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Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early! Click here for details. (https://amazingribs.com/memphis2020)
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  • surfdog
    Club Member
    • Mar 2016
    • 696
    • Sunny SoCal
    • Cooking gadgets
      Weber Summit Charcoal Grill Center
      Weber Summit Platinum D6
      Blue Rhino Razor
      Dyna-Glo XL Premium Dual Chamber
      Camp Chef Somerset IV along with their Artisan Pizza Oven 90
      Anova WiFi

      Thermometers
      Thermapen Mk4 - ThermaQ High Temp Kit - ThermaQ Meathead Kit - ThermaQ WiFi - ThermoWorks IR-GUN-S - ThermoPop -ThermoWorks ProNeedle - ThermoWorks TimeStick Trio x2 - and a Christopher Kimball timer - NO, I do not work for ThermoWorks...I just like their products.

      Other useful bits...
      KitchenAid 7-qt Pro Line stand mixer
      A Black & Decker food processor that I can't seem to murder
      A couple of immersion blenders, one a "consumer" model & the other a "high end" Italian thing. Yes, the Italian one is a bit better, but only marginally
      Instant Pot Duo Evo Plus 8-qt + accessories like egg-bite & egg holders
      All-Clad pots & pans, along with some cast iron...everything from 7" Skookie pans to 8-qt Dutch ovens
      Weber GBS griddle & pizza stone
      Knives range from Mercer to F. Dick to "You spent how much for one knife? One knife?!" LOL

    A little girl was walking down the street when a guy on a motorcycle pulls up...
    "Hey little girl, want to go for a ride?"

    ​She ignores him and keeps walking...he continues to roll with her.
    "I'll give you candy."

    She walks a little faster but he continues...
    "I'll give you candy and ten dollars"

    She pick up her pace...but he's not deterred.
    "I'll give you candy and a puppy."

    Finally she stops...
    turns...
    and screams at him...
    'DAD! YOU'RE THE ONE THAT BOUGHT THE HONDA INSTEAD OF A HARLEY! YOU RIDE IT HOME!"

    Comment

    • CeramicChef
      Former Member
      • Jul 2014
      • 1188
      • OKC, OK

      Click image for larger version

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      Here's to a GREAT lunch!

      Comment

      • CeramicChef
        Former Member
        • Jul 2014
        • 1188
        • OKC, OK

        Ya just gotta love the attitude!

        Attached Files

        Comment

        • CeramicChef
          Former Member
          • Jul 2014
          • 1188
          • OKC, OK

          NINE WORDS WOMEN USE THAT ALL MEN SHOULD UNDERSTAND:


          1 *Fine* : This is the word women use to end an argument when they are right and you need to shut up.

          2 *Five Minutes*: If she is getting dressed, this means a half an hour. Five minutes is only five minutes if you have just been given five more minutes to watch the game before helping around the house.

          3 *Nothing* : This is the calm before the storm. This means something, and you should be on your toes. Arguments that begin with nothing usually end in fine.

          4 *Go Ahead*: This is a dare, not permission. Don't Do It!

          5 *Loud Sigh*: This is actually a word, but is a non-verbal statement often misunderstood by men. A loud sigh means she thinks you are an idiot and wonders why she is wasting her time standing here and arguing with you about nothing.
          Refer back to # 3 for the meaning of nothing.


          6 *That's Okay*: This is one of the most dangerous statements a women can make to a man. That's okay means she wants to think long and hard before deciding how and when you will pay for your mistake.

          7 *Thanks* : A woman is thanking you, do not question, or faint. Just say you're welcome. I want to add in a clause here – This is true, unless she says 'Thanks a lot' - that is PURE sarcasm and she is not thanking you at all.
          DO NOT say 'you're welcome'.. That will bring on a 'whatever'.


          8 *Whatever* : Is a woman's way of saying...Go to hell and in the process go F#%& yourself!

          9 *Don't worry about it, I got it* : Another dangerous statement, meaning this is something that a woman has told a man to do several times, but is now doing it herself. This will later result in a man asking 'What's wrong?'
          For the woman's response refer to # 3.

          Comment


          • Medusa
            Medusa commented
            Editing a comment
            Well done!

          • Medusa
            Medusa commented
            Editing a comment
            WHOA! I was just explaining to #1 that Brined is the correct lingo for Salted. I was immediately countered with #8! TG I had this post to refer to and quote the interpretation of what she said!

          • CeramicChef
            CeramicChef commented
            Editing a comment
            Another marriage saved! LOL!!
        • surfdog
          Club Member
          • Mar 2016
          • 696
          • Sunny SoCal
          • Cooking gadgets
            Weber Summit Charcoal Grill Center
            Weber Summit Platinum D6
            Blue Rhino Razor
            Dyna-Glo XL Premium Dual Chamber
            Camp Chef Somerset IV along with their Artisan Pizza Oven 90
            Anova WiFi

            Thermometers
            Thermapen Mk4 - ThermaQ High Temp Kit - ThermaQ Meathead Kit - ThermaQ WiFi - ThermoWorks IR-GUN-S - ThermoPop -ThermoWorks ProNeedle - ThermoWorks TimeStick Trio x2 - and a Christopher Kimball timer - NO, I do not work for ThermoWorks...I just like their products.

            Other useful bits...
            KitchenAid 7-qt Pro Line stand mixer
            A Black & Decker food processor that I can't seem to murder
            A couple of immersion blenders, one a "consumer" model & the other a "high end" Italian thing. Yes, the Italian one is a bit better, but only marginally
            Instant Pot Duo Evo Plus 8-qt + accessories like egg-bite & egg holders
            All-Clad pots & pans, along with some cast iron...everything from 7" Skookie pans to 8-qt Dutch ovens
            Weber GBS griddle & pizza stone
            Knives range from Mercer to F. Dick to "You spent how much for one knife? One knife?!" LOL

          There's free ear piercing down at the local pub tonight...
          ​Or "Ladies Darts Night" as it's more formally called.

          I watched a friend put more than 300 pounds on a horse at the track today...
          They said, "Get off him ya fat &($#@, you'll break his back!"

          A guy walks up to the counter and asks for a burger & fries...
          "Certainly...will that be for here or to go?"
          He slams his fist and storms away...some prisoners have no sense of humour.

          I was sitting on a bus behind a woman and her young son...
          He kept turning around making faces...
          After a while it simply became annoying so I said, "When I was young, my mother told me that if I made an ugly face and the wind changed...I'd stay that way."
          The little $%!& replied, "Well, you can't say you weren't warned!"

          Comment

          • Jerod Broussard
            Moderator
            • Jun 2014
            • 9178
            • East Texas
            • Pit Barrel Cooker "Texas Brisket Edition"
              Weber One Touch Premium Copper 22" Kettle (gift)
              Slow 'n Sear for 22" Kettle
              Weber One Touch Premium Black 26" Kettle (gift)
              Slow 'n Sear XL for 26" Kettle (gift)
              Weber Smokey Joe Gold
              Weber Rapid Fire Chimney
              Vortex
              Maverick ET-732 White
              Maverick ET-732 Copper
              2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
              Thermoworks Thermapen w/ Back light (gift)
              Thermoworks Timestick
              Cambro Model 300MPC110 w/ Winco SS Pans
              B & B and Kingsford Charcoal
              B & B Pellets

            Here is a joke- getting a shot in each buttock of my skinny rear-end and thinking I'm going to walk pain free and normal the next three hours.

            Comment

            • surfdog
              Club Member
              • Mar 2016
              • 696
              • Sunny SoCal
              • Cooking gadgets
                Weber Summit Charcoal Grill Center
                Weber Summit Platinum D6
                Blue Rhino Razor
                Dyna-Glo XL Premium Dual Chamber
                Camp Chef Somerset IV along with their Artisan Pizza Oven 90
                Anova WiFi

                Thermometers
                Thermapen Mk4 - ThermaQ High Temp Kit - ThermaQ Meathead Kit - ThermaQ WiFi - ThermoWorks IR-GUN-S - ThermoPop -ThermoWorks ProNeedle - ThermoWorks TimeStick Trio x2 - and a Christopher Kimball timer - NO, I do not work for ThermoWorks...I just like their products.

                Other useful bits...
                KitchenAid 7-qt Pro Line stand mixer
                A Black & Decker food processor that I can't seem to murder
                A couple of immersion blenders, one a "consumer" model & the other a "high end" Italian thing. Yes, the Italian one is a bit better, but only marginally
                Instant Pot Duo Evo Plus 8-qt + accessories like egg-bite & egg holders
                All-Clad pots & pans, along with some cast iron...everything from 7" Skookie pans to 8-qt Dutch ovens
                Weber GBS griddle & pizza stone
                Knives range from Mercer to F. Dick to "You spent how much for one knife? One knife?!" LOL

              The teacher asked her young students to get their parents to tell them a story with a moral at the end of it.

              The next day, the kids came back and one by one began to tell their stories.
              They were all pretty much the same, with a pretty standard "moral" at the end...

              The last one was little Ben...
              "Ben, do you have a story to share?"

              "Yes Ma'am..." And excitedly he went on, "My daddy told me a story about my Mum when she was a pilot in Operation Desert Storm in Iraq... Her plane got hit and was going to crash... She had to bail out over enemy territory and all she had was a bottle of whisky, a pistol and a knife... She drank the whisky on the way down...maybe so the bottle wouldn't break...I don't know.... But then her parachute landed her right in the middle of twenty enemies... She shot fifteen of them until she ran out of bullets...then she had to use her knife...and got four more...and then it broke and she had to get the last guy with her bare hands!"

              "Good heavens!," said the horrified teacher. "But what did your father tell you was the moral of this horrible story?"

              "Stay away from Mummy when she's drunk!"

              Comment

              • Medusa
                Charter Member
                • Sep 2014
                • 660
                • For those who are about to Cook - WE SALUTE YOU!

                  Weber Genesis Silver B - 14 years
                  GG's
                  Weber OTS
                  Vortex
                  SnS
                  Maverick ET-733 dual 6' probes / Thermo-Pop
                  ennoLogic eT650D IR ( -58 to 1202F)
                  Weber Rapid Fire Chimney
                  Kingsford Blue

                A popular magazine has thankfully provided a handy tear-out pamphlet explaining ...
                "How to Grill Everything!"

                Here's some info:

                1. So, for indirect heat I can fill the chimney and push all the lit coals to 1/2 side of the kettle.

                2. For Filet Mignon ( 1 to 1.25 inches thick ): Grill 6 minutes per side, and the IT should be around 125. "Let all meat and fish for at least 5 minutes before serving." The article explains that for thicker cuts of meat, the food should be placed on the cooler side of the grill.

                Hmmm, after 19 minutes the (2) 1.75 filets' IT had only reached 75. Must've been the fact that I followed Pit Boss's instructions for Reverse Sear w/ SnS. Wish I read this article before I tried the Reverse Sear - which, BTW, turned out perfect. Next time, I'll try 100 coals described in #1 and the method in #2. And be ready for Couch Tonite!

                3. "You can test burgers, steaks, and pork for doneness by touch." Detailed illustrations accompany text.

                Now that I'm armed to the teeth with great tips and tricks, I'm on my way to becoming a Grillin' Supastar!!!

                -- Ed

                PS.

                I'm very grateful for this site and everyone on it. In the past, I could've easily turned out "Innocent Ed's delicious Blackened Chicken with Red Meat." - just add your favorite sauce. And I would've been clueless.

                MH's cookbook is on the way!
                Last edited by Medusa; June 5th, 2016, 01:24 PM.

                Comment

                • Craigar
                  Founding Member
                  • Jul 2014
                  • 1014
                  • Papillion, NE
                  • * - Weber 26.75" OTG
                    * - Weber 22.5" Premium cloaked in Crimson
                    * - Slow 'N Sear
                    * - Smoke E-Z - 26.75" (The Grain Silo)
                    * - Lodge Sportsman Grill
                    * - Weber Rapid Fire Chimney Starter
                    * - Thermoworks ThermoPop
                    * - Thermoworks Dot
                    * - iGrill2 - 4 probes
                    * - Favorite Beer - the cold one in my hand (craft beers of all flavors; haven't had a blue yummy in over 6 years) my tastes change with the season so it is difficult to name just a couple. However, I will occasionally have a vanilla porter float in the summer (Empyrean Vanilla Porter w/a scoop of homemade vanilla ice cream) as I usually drink stouts & porters in the colder months, pale ales & IPAs in the warmer months. I have to add Not Your Father's Root Beer to beers I use for floats.
                    * - Booze - I don't really have a favorite, but lean towards single malt Scotch & Irish whiskey
                    * - Wines - Reds: mainly the heavy stuff mixed in with the occasional pinot noir ( I have yet to meet a malbec I didn't like); Whites: German & Nebraska (hey, I have to support the home team)
                    * - Favorite Spice outlets - Frisco Spices in LaVista, NE (the local butcher supply shop); Volcanic Peppers in Bellevue, NE
                    * - Current butchers: Just Good Meats & Fareway Foods

                  Sometimes I wake up grumpy, other times I let her sleep.

                  Comment

                  • Craigar
                    Founding Member
                    • Jul 2014
                    • 1014
                    • Papillion, NE
                    • * - Weber 26.75" OTG
                      * - Weber 22.5" Premium cloaked in Crimson
                      * - Slow 'N Sear
                      * - Smoke E-Z - 26.75" (The Grain Silo)
                      * - Lodge Sportsman Grill
                      * - Weber Rapid Fire Chimney Starter
                      * - Thermoworks ThermoPop
                      * - Thermoworks Dot
                      * - iGrill2 - 4 probes
                      * - Favorite Beer - the cold one in my hand (craft beers of all flavors; haven't had a blue yummy in over 6 years) my tastes change with the season so it is difficult to name just a couple. However, I will occasionally have a vanilla porter float in the summer (Empyrean Vanilla Porter w/a scoop of homemade vanilla ice cream) as I usually drink stouts & porters in the colder months, pale ales & IPAs in the warmer months. I have to add Not Your Father's Root Beer to beers I use for floats.
                      * - Booze - I don't really have a favorite, but lean towards single malt Scotch & Irish whiskey
                      * - Wines - Reds: mainly the heavy stuff mixed in with the occasional pinot noir ( I have yet to meet a malbec I didn't like); Whites: German & Nebraska (hey, I have to support the home team)
                      * - Favorite Spice outlets - Frisco Spices in LaVista, NE (the local butcher supply shop); Volcanic Peppers in Bellevue, NE
                      * - Current butchers: Just Good Meats & Fareway Foods

                    Women sometimes make fools of men, but most guys are the do-it-yourself types.

                    Comment

                    • RonB
                      Club Member
                      • Apr 2016
                      • 11203
                      • Near Richmond VA
                      • Weber Performer Deluxe
                        SNS
                        Pizza insert
                        Rotisserie
                        Smokenator 1000
                        Cookshack Smokette Elite
                        2 Thermapens
                        Chefalarm
                        Dot
                        lots of probes.
                        CyberQ

                      The difference between men and women:
                      A man will pay $2 for a $1 item he needs.
                      A woman will pay $1 for a $2 item she doesn't need.

                      Comment

                      • richinlbrg
                        Founding Member
                        • Jul 2014
                        • 1798
                        • Leesburg, VA. (Northern, VA)
                        • We have two weber kettle grills (one LARGE and one small/average), the SnS and the Weber Smokey Mountain 18" smoker. We use both natural lump charcoal and KNB for smoking and measure our temps with a Maverick 733, thermopen and MK4. Favorite beer depends on what is cooking (alt answer is yes).

                        For me, pretty much says it all!
                        Attached Files

                        Comment

                        • richinlbrg
                          Founding Member
                          • Jul 2014
                          • 1798
                          • Leesburg, VA. (Northern, VA)
                          • We have two weber kettle grills (one LARGE and one small/average), the SnS and the Weber Smokey Mountain 18" smoker. We use both natural lump charcoal and KNB for smoking and measure our temps with a Maverick 733, thermopen and MK4. Favorite beer depends on what is cooking (alt answer is yes).

                          I wish I knew where this was, I'd give it a try!
                          Attached Files

                          Comment

                        • RonB
                          Club Member
                          • Apr 2016
                          • 11203
                          • Near Richmond VA
                          • Weber Performer Deluxe
                            SNS
                            Pizza insert
                            Rotisserie
                            Smokenator 1000
                            Cookshack Smokette Elite
                            2 Thermapens
                            Chefalarm
                            Dot
                            lots of probes.
                            CyberQ

                          ELEPHANT STEW

                          Take one elephant and cut it into 1" cubes - allow a week or two for this step.
                          Put elephant in a very large pot and add water to cover.
                          Add spices and vegetables to your taste. 100 lbs each of potatoes, onions, and peas would be a good start.
                          Bring to a boil and simmer for two days.
                          Serve
                          Please note, you might want to have one hare just in case there is not enough, but please try not to add because no one likes a hare in their stew.

                          If you want to smoke and pull the elephant, please allow about 40 days at 225* plus another week to pull the meat. The stall can last for up to week. You might want to buy charcoal by the truckload for this smoke.
                          Last edited by RonB; June 15th, 2016, 08:36 AM.

                          Comment

                          • richinlbrg
                            Founding Member
                            • Jul 2014
                            • 1798
                            • Leesburg, VA. (Northern, VA)
                            • We have two weber kettle grills (one LARGE and one small/average), the SnS and the Weber Smokey Mountain 18" smoker. We use both natural lump charcoal and KNB for smoking and measure our temps with a Maverick 733, thermopen and MK4. Favorite beer depends on what is cooking (alt answer is yes).

                            This is what happens when you're you have friends with a weird sense of humor...
                            My wife told me I needed to fix the downspout in the front of the house...I called a friend for help. He brought over his welder and between us and a case of beer we "got er done"...I think it looks great..my wife is still not talking to me...
                            We had a fun day.
                            Attached Files

                            Comment


                            • Thunder77
                              Thunder77 commented
                              Editing a comment
                              Haha! I love it!! 😎😎👍

                            • martybartram
                              martybartram commented
                              Editing a comment
                              I would so buy this!

                            • Voltron15
                              Voltron15 commented
                              Editing a comment
                              So awesome!

                          Announcement

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                          Meat-Up in Memphis 2020

                          Join us in Memphis for our Meat-Up! Space is limited to 400, secure your spot by booking early! Click here for details. (https://amazingribs.com/memphis2020)
                          See more
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                          Meat-Up in Memphis

                          T-Shirts & More T-Shirts & More
                          Order men's and women's T-Shirts, Sweatshirts, Aprons, Mugs, Caps, Tote Bags, Flasks, and more, all imprinted with the Pitmaster Club logo. There's even a spiral bound journal where you can make notes on your cooks.

                          Cool Embroidered Shirt Cool Embroidered Shirt
                          This beautifully embroidered shirt is the same one Meathead wears in public and on TV. It's wash and wear and doesn't need ironing (really!), but it is a soft cottonlike feel. Choice of four colors and both men's and women's.

                          Click here for more info.

                          Support ARC

                          Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, and it has zero impact on the price you pay, but has a major impact on our ability to improve this site! And remember, we only recommend products we love. If you like AmazingRibs.com, please save this link and use it every time you go to Amazon.

                          https://tinyurl.com/amazingribs

                          BBQ Stars

                          Spotlight

                          These are not ads or paid placements. These Are Some Of Our Favorite Tools And Toys.

                          These are products we have tested, won our top awards, and are highly recommend. Click here to read how we test, about our medals, and what they mean.

                          Use our links when you buy things

                          Many merchants pay us a small referral fee when you click our links and purchase from them. On Amazon it works on everything from grills to diapers, they never tell us what you bought, it has zero impact on the price you pay, but has a major impact on our ability to improve this site! If you like AmazingRibs.com, please save this link and use it every time you go to Amazon

                          https://tinyurl.com/amazingribs

                           


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                          Surely you know somebody who loves outdoor cooking who deserves a gift for the holidays, birthday, anniversary, or just for being wonderful. There he is, right in the mirror! Here are our selections of best ideas, all Platinum or Gold Medalists, listed by price.

                          Click here to see our list of Gold Medal Gifts


                          Digital Thermometers Are Your Most Valuable Tool And Here's A Great Buy!

                          maverick PT55 thermometer

                          A good digital thermometer keeps you from serving dry overcooked food or dangerously undercooked food. They are much faster and much more accurate than dial thermometers. YOU NEED ONE!

                          Click here for more info on the Maverick PT-55 Waterproof Instant-Read Thermometer Review shown above. It may be the best value in a thermometer out there


                          If you have a Weber Kettle, you need the Slow 'N' Sear

                          slow n sear

                          The Slow 'N' Sear turns your grill into a first class smoker and also creates an extremely hot sear zone you can use to create steakhouse steaks.

                          Click here for our article on this breakthrough tool


                          Bring The Heat With Broil King Signet's Dual Tube Burners

                          the good one grill

                          The Broil King Signet 320 is a modestly priced, 3-burner gas grill that packs a lot of value and power under the hood. Broil King's proprietary, dual-tube burners get hot fast and are able to achieve high, searing temps that rival most comparatively priced gas grills. The quality cast aluminum housing carries a Limited Lifetime Warranty.

                          Click here to read our complete review


                          The Good-One Is A Superb Grill And A Superb Smoker All In One

                          the good one grill

                          The Good-One Open Range is a charcoal grill with an offset smoke chamber attached. It is dramatically different from a traditional offset smoker. The grill sits low in front and doubles as a firebox for the smoke chamber which is spliced on above and behind so it can work like a horizontal offset smoker only better. By placing the heat source behind and under the smokebox instead of off to the side, Open Range produces even temperature from left to right, something almost impossible to achieve with a standard barrel shaped offset.

                          Click here to read our complete review


                          Pit Barrel Cooker Smoker

                          Griddle And Deep Fryer All In One

                          The flat top does the burgers and the fryer does the fries. Use the griddle for bacon, eggs, and home fries. Or pancakes, fajitas, grilled cheese, you name it. Why stink up the house deep frying and spatter all over? Do your fried chicken and calamari outside. Blackstone's Rangetop Combo With Deep Fryer does it all. Plus it has a built in cutting board, garbage bag holder, and paper towel holder. An additional work table on the left side provides plenty of counter space.

                          Click here to read our detailed review and to order


                          Pit Barrel Cooker Smoker

                          The Pit Barrel Cooker May Be Too Easy

                          The PBC has a rabid cult following for good reason. It is absolutely positively without a doubt the best bargain on a smoker in the world. Period. This baby will cook circles around the cheap offset sideways barrel smokers in the hardware stores because temperature control is so much easier. Best of all, it is only $299 delivered to your door!

                          Click here to read our detailed review and the raves from people who own them


                          The Undisputed Champion!

                          thermapen

                          The Thermoworks Thermapen MK4 is considered by the pros, and our team, to be the single best instant read thermometer. Don't accept cheap substitutes.  Click here to read our test results and comprehensive review and why it won our Platinum Medal .


                          Compact Powerful Sear Machine For Your Next Tailgater

                          Placeholder

                          Char-Broil's Grill2Go x200 is a super-portable, fun little sizzler made of heavy, rust-proof cast aluminum. The lid snaps shut. Grab the handle and you're off to the party! Char-Broil's TRU-Infrared design produces searing heat while reducing fuel consumption. A 16 ounce LP gas canister is enough to keep you flipping burgers for hours.

                          Click here to read our detailed review and to order


                          The Cool Kettle With The Hinged Hood We Always Wanted

                          NK-22-Ck Grill

                          Their NK22CK-C Charcoal Kettle Grill puts a few spins on the familiar kettle design. In fact, the hinged lid with a handle on the front, spins in a rotary motion 180 degrees. It's hard to beat a Weber kettle, but Napoleon holds its own and adds some unique features to make the NK22CK-C a viable alternative.

                          Click here for more about what makes this grill special


                          Placeholder

                          G&F Suede Welder's Gloves

                          Heat Resistant Gloves With Extra Long Sleeves Hold The Hot Stuff

                          If you're using oven mitts at the grill, it's time to trade up. Say hello to these suede welder's gloves. They're heat resistant enough to handle hot grill grates, and flexible enough to handle tongs. The extra long sleeves even let you reach deep into the firebox to move hot logs without getting burned. Our Fave.

                          Click here to read our detailed review

                          Click here to order from Amazon


                          GrillGrates Take Gas Grills To The Infrared Zone

                          grill grates

                          GrillGrates(TM) amplify heat, prevent flareups, make flipping foods easier, keep small foods from committing suicide, kill hotspots, are easier to clean, flip over to make a fine griddle, and can be easily removed and moved from one grill to another. You can even throw wood chips, pellets, or sawdust between the rails and deliver a quick burst of smoke to whatever is above. Every gas grill needs them.

                          Click here for more about what makes these grates so special


                          kareubequ bbq smoker

                          Our Favorite Backyard Smoker

                          The amazing Karubecue is the most innovative smoker in the world. The quality of meat from this machine is astonishing. At its crux is a patented firebox that burns logs above the cooking chamber and sucks heat and extremely clean blue smoke into the thermostat controlled oven. It is our favorite smoker, period.

                          Click here for our review of this superb smoker


                          Masterbuilt MPS 340/G ThermoTemp XL Propane Smoker

                          masterbuilt gas smoker

                          The First Propane Smoker With A Thermostat Makes This Baby Foolproof

                          Set ThermoTemp's dial from 175° to 350°F and the thermostat inside will adjust the burner just like an indoor kitchen oven. All you need to do is add wood to the tray above the burner to start smokin'.

                          Click here to read our detailed review


                          Professional Steakhouse Knife Set

                          masterbuilt gas smoker

                          Our founder, Meathead, wanted the same steak knives used by steakhouses such as Peter Luger, Smith & Wollensky, Morton's, Kobe Club, Palm, and many others. So he located the manufacturer and had them stamp our name on some. They boast pointed, temper-ground, serrated, high-carbon stainless-steel, half-tang blades with excellent cutting edge ability. The beefy hardwood handle provides a comfortable grip secured by three hefty rivets. He has machine washed his more than 100 times. They have never rusted and they stay shiny without polishing. Please note that we do not make, sell, or distribute these knives, they just engrave them with our name.

                          Click here to read our detailed review and to order


                          PK 360 grill

                          Is This Superb Charcoal Grill A Kamado Killer?

                          The PK-360, with 360 square inches of cooking space, this rust free, cast aluminum charcoal grill is durable and easy to use. Four-way venting means it's easy to set up for two zone cooking with more control than single vent Kamado grills. It is much easier to set up for 2-zone cooking than any round kamado. Beautifully designed and completely portable. Meathead says it is his preferrred grill.

                          Click here to read our detailed review of the PK 360

                          Click here to order it direct from PK and get a special deal for AmazingRibs.com readers only


                          Fireboard: The Ultimate Top Of The Line BBQ Thermometer

                          fireboard bbq thermometer

                          With the ability to monitor up to six temperatures simultaneously with either Bluetooth or Wifi on your mobile phone, tablet, or computer, Fireboard is the best digital thermometer we’ve tested.

                          Click here to read our detailed review


                          Finally, A Great Portable Pellet Smoker

                          Green Mountain Davey Crockett Grill

                          Green Mountain's portable Davy Crockett Pellet Smoker is one mean tailgating and picnic machine. But it's also gaining popularity with people who want to add a small, set it and forget it pellet smoker to their backyard arsenal. And with their WiFi capabilities you can control and monitor Davy Crocket from your smart phone or laptop.

                          Click here to read our detailed review and to order