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Meat-Up in Memphis 2021

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My Outdoor Kitchen

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  • Marauderer
    Marauderer
    Founding Member
    • Jul 2014
    • 1471
    • Powder Springs, Georgia
    • [ATTACH=CONFIG]temp_6496_1424176307798_786[/ATTACH] Barry
      Powder Springs, GA

      Weber S470 with smoker box and insulated custom cover
      RecTec w/grilling mat, front shelf, cover, Nomex Sealing Gasket, Hurd Downdraft Hood, Fuller's Earth,oversize wheels
      GMG Davy Crockett Wifi
      Blackstone 1575
      Seville Classics Rolling Workbench
      Grill Grates searing kit
      (2) Maverick ET-732
      Thermopen Classic w/glo case, Thermopop, Time Stick, Extra Big and Loud Timer, Chef Alarm
      Wine maker from kits, Merlot, Liebfraumilch, N.Z. Pinot Noir, and some other fuity tuity wines that are great with "Q"
      PickleMeister
      Pampered Chef Knives
      All Clad BD5
      Tyent Water Ionizer

      I want a "Stick Burner"!! Looking at Lang 36" Hybrid Deluxe. Either patio or trailer haven't made up my mind.
    #1

    My Outdoor Kitchen

    There was an older thread on the subject but, Since the roof is almost finished I thought I would start a new thread on it.

    I got my new Weber S470 back in 2011



    I have since accumulated other sundry grills, etc and decided I wanted a better outdoor kitchen that would stand up to the elements better


    As I have more stuff I put up a 10' x 10' canopy but it didn't keep out the rain so??



    I decided to build a roof that would keep most of the rain out. This is the section of the deck that I am using.

    We finally started a week ago last Thursday.

    My contractor really knows how to get a new job off correctly.

    And the rafters and the rafter jig.




    Hopefully more tomorrow.
    Tags: None
    • 2 likes
  • Jerod Broussard
    Jerod Broussard
    Moderator
    • Jun 2014
    • 9938
    • East Texas
    • Pit Barrel Cooker "Texas Brisket Edition"
      Weber One Touch Premium Copper 22" Kettle (gift)
      Slow 'n Sear for 22" Kettle
      Weber One Touch Premium Black 26" Kettle (gift)
      Slow 'n Sear XL for 26" Kettle (gift)
      Weber Smokey Joe Gold
      Weber Rapid Fire Chimney
      Vortex
      Maverick ET-732 White
      Maverick ET-732 Copper
      2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
      Thermoworks Thermapen w/ Back light (gift)
      Thermoworks Timestick
      Cambro Model 300MPC110 w/ Winco SS Pans
      B & B and Kingsford Charcoal
      B & B Pellets
    #2
    Nice, I lucked out and got a mack daddy covered patio with the home we just moved in to.

    Comment

  • Huskee
    Huskee
    Administrator
    • May 2014
    • 15420
    • central MI, USA
    • Follow me on Instagram, huskeesbarbecue

      Want a free bottle of whiskey? Check out my link to Flaviar.com, you join with it, we both get a $50 bottle free.
      Smokers / Grills
      • Yoder loaded Wichita offset smoker
      • PBC
      • Grilla Silverbac pellet grill
      • Slow 'N Sear Deluxe Kamado (SnSK)
      • Dyna-Glo XL Premium dual chamber charcoal grill
      • Weber 22" Original Kettle Premium (copper)
      • Weber 26" Original Kettle Premium (black)
      • Weber Jumbo Joe Gold (18.5")
      • Weber Smokey Joe Silver (14.5")
      • Brinkmann cabinet charcoal smoker (repurposed)
      Thermometers
      • (3) Maverick XR-50: 4-probe Wireless Thermometers
      • (7) Maverick ET-732s
      • (1) Maverick ET-735 Bluetooth (in box)
      • (1) Smoke by ThermoWorks
      • (1) Signals by ThermoWorks
      • Thermapen MkII, orange
      • ThermoPop, yellow
      • ThermoWorks ChefAlarm
      • Morpilot 6-probe wireless
      • ThermoWorks Infrared IRK2
      • ThermoWorks fridge & freezer therms as well
      Accessories
      • Instant Pot 6qt
      • Anova Bluetooth SV
      • Kitchen Aide mixer & meat grinder attachment
      • Kindling Cracker King (XL)
      • BBQ Dragon
      • Weber full & half chimneys, Char-Broil Half Time chimney
      • Weber grill topper
      • Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
      • Drip 'N Griddle Pan, 22' Easy Spin Grate, and Elevated Cooking grate, by ABCbarbecue
      • Pittsburgh Digital Moisture Meter
      Beverages
      • Favorite summer beer: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
      • Fav other beer: DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
      • Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
      • Most favorite beer: The one in your fridge
      • Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
      • Whiskey: Buffalo Trace, Eagle Rare, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig, Basil Hayden's. Neat please.
      • Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
      About me
      Real name: Aaron
      Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)

      Occupation:
      • Healthcare- Licensed & Registered Respiratory Therapist (RRT) for MidMichigan Health, a University of Michigan Health System.
    #3
    Nice! Congrats, I bet that will be a very comfortable area to cook on once finished.

    Comment

    • Marauderer
      #3.1
      Marauderer commented
      August 23, 2015, 07:40 AM
      Editing a comment
      Huskee I have some grandiose ideas like adding a deep sink for cleaning and other stuff as it evolves
  • MrPat
    MrPat
    Charter Member
    • Aug 2014
    • 16
    #4
    It's going to be awesome. Keep the pictures coming

    Comment

    • Marauderer
      #4.1
      Marauderer commented
      August 23, 2015, 07:41 AM
      Editing a comment
      MrPat I am posting more today.
  • Danjohnston949
    Danjohnston949
    Former Member
    • Dec 2014
    • 4418
    • 1410 9th. St. N, Fargo ND
    #5
    Just add a Dinner Bell! I envy you Dan

    Comment

  • Jon Solberg
    Jon Solberg
    Former Member
    • Jul 2014
    • 4819
    #6
    Man I missed ya Barry! So good to see you. Glad this project is on the move.

    Are you beefing up the deck to support a Lang? : )

    Comment

    • Marauderer
      #6.1
      Marauderer commented
      August 23, 2015, 07:45 AM
      Editing a comment
      Jon Solberg I have missed you also Jon. Hopefully I can give the Pit more time now. The Lang is still on hold and it will not be on the deck close to the house. Also the Lang that I like weighs about 1500 lbs. I am doing some re-enforcing under the deck in places we think it needs it. I will be posting pics till the project is completed.
  • Marauderer
    Marauderer
    Founding Member
    • Jul 2014
    • 1471
    • Powder Springs, Georgia
    • [ATTACH=CONFIG]temp_6496_1424176307798_786[/ATTACH] Barry
      Powder Springs, GA

      Weber S470 with smoker box and insulated custom cover
      RecTec w/grilling mat, front shelf, cover, Nomex Sealing Gasket, Hurd Downdraft Hood, Fuller's Earth,oversize wheels
      GMG Davy Crockett Wifi
      Blackstone 1575
      Seville Classics Rolling Workbench
      Grill Grates searing kit
      (2) Maverick ET-732
      Thermopen Classic w/glo case, Thermopop, Time Stick, Extra Big and Loud Timer, Chef Alarm
      Wine maker from kits, Merlot, Liebfraumilch, N.Z. Pinot Noir, and some other fuity tuity wines that are great with "Q"
      PickleMeister
      Pampered Chef Knives
      All Clad BD5
      Tyent Water Ionizer

      I want a "Stick Burner"!! Looking at Lang 36" Hybrid Deluxe. Either patio or trailer haven't made up my mind.
    #7
    We took all the grills and equipment to the other end of the deck so nothing is usable now. The new gutters, 6" wide, will be here no later than Wednesday, I hope

    The roof will overlap the gutters and even with a hard rain water should not get into the area on 2 3/4 sides and we have ideas for the 1 1/4 sides

    The fan will help create an updraft. Just above the fan mount is a hole for smoke to escape.

    I found some inexpensive paneling to cover the rafters and plan on staining and vanishing the wood to make it easy to clean.

    You can see the cap on top of the roof to keep the water from coming in and let the smoke out.



    • 2 likes

    Comment

    • Jerod Broussard
      Jerod Broussard
      Moderator
      • Jun 2014
      • 9938
      • East Texas
      • Pit Barrel Cooker "Texas Brisket Edition"
        Weber One Touch Premium Copper 22" Kettle (gift)
        Slow 'n Sear for 22" Kettle
        Weber One Touch Premium Black 26" Kettle (gift)
        Slow 'n Sear XL for 26" Kettle (gift)
        Weber Smokey Joe Gold
        Weber Rapid Fire Chimney
        Vortex
        Maverick ET-732 White
        Maverick ET-732 Copper
        2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
        Thermoworks Thermapen w/ Back light (gift)
        Thermoworks Timestick
        Cambro Model 300MPC110 w/ Winco SS Pans
        B & B and Kingsford Charcoal
        B & B Pellets
      #8
      Kneeeeeeeeeeeeeee-Ice!!!!! That is definitely cooler than the other side of the pillow!!!!!

      I like the fact that it is raised.....
      • 1 like

      Comment

      • Jon Solberg
        #8.1
        Jon Solberg commented
        August 23, 2015, 09:25 AM
        Editing a comment



        hehehehehe
    • DWCowles
      DWCowles
      Founding Member
      • Jul 2014
      • 9703
      • Smiths Grove, Ky
      • Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
      #9
      Marauderer I'm glad to see you're back and your outdoor kitchen project is looking great.

      Comment

    • Marauderer
      Marauderer
      Founding Member
      • Jul 2014
      • 1471
      • Powder Springs, Georgia
      • [ATTACH=CONFIG]temp_6496_1424176307798_786[/ATTACH] Barry
        Powder Springs, GA

        Weber S470 with smoker box and insulated custom cover
        RecTec w/grilling mat, front shelf, cover, Nomex Sealing Gasket, Hurd Downdraft Hood, Fuller's Earth,oversize wheels
        GMG Davy Crockett Wifi
        Blackstone 1575
        Seville Classics Rolling Workbench
        Grill Grates searing kit
        (2) Maverick ET-732
        Thermopen Classic w/glo case, Thermopop, Time Stick, Extra Big and Loud Timer, Chef Alarm
        Wine maker from kits, Merlot, Liebfraumilch, N.Z. Pinot Noir, and some other fuity tuity wines that are great with "Q"
        PickleMeister
        Pampered Chef Knives
        All Clad BD5
        Tyent Water Ionizer

        I want a "Stick Burner"!! Looking at Lang 36" Hybrid Deluxe. Either patio or trailer haven't made up my mind.
      #10
      OK, things are going slowly forward but, there has been a few problems. The new 6" gutters had two pieces that were made incorrectly. We had to wait almost a week to get them remade. They have since been installed and it is nice and dry under the roof when it rains now. The roof vent is totally inadequate. I got an electric exhaust fan from Amazon and will install it this week and hopefully that alleviate the problem.

      More pics next post.
      • 3 likes

      Comment

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      Announcement

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      Meat-Up in Memphis 2021

      SOLD OUT! Secure your spot on our waitlist now. First-come, first-served!
      Click here for details. (https://amazingribs.com/memphis)
      See more
      See less

      About this website. AmazingRibs.com is all about the science of barbecue, grilling, and outdoor cooking, with great BBQ recipes, tips on technique, and unbiased equipment reviews. Learn how to set up your grills and smokers properly, the thermodynamics of what happens when heat hits meat, as well as hundreds of excellent tested recipes including all the classics: Baby back ribs, spareribs, pulled pork, beef brisket, burgers, chicken, smoked turkey, lamb, steaks, barbecue sauces, spice rubs, and side dishes, with the world's best buying guide to barbecue smokers, grills, accessories, and thermometers, edited by Meathead.

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