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October 2018 "HOT From The Pit"! - New Thanksgiving Burger Recipe, Special $200 Off PK Grills for Members, Pit Member Wins 2nd Place!

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  • marvinpotter
    replied
    Congrats Lil-lu and thanks for the feature and the updates Huskee Smoke on brethren!

    Leave a comment:


  • Huskee
    commented on 's reply
    Thank you!

  • Huskee
    commented on 's reply
    Thanks for the compliment, Jarret. We had another similar deal from PK Grills maybe a year ago that was specifically for us. So no, not too often. We have a talented staff memebr by the username of "allsid" who is trying hard to secure more of such deals. We'll announce them when they come in!

  • RickyBobby
    replied
    Awesome and humbeling to be featured in HOT from The Pit along with so many awesome pit masters! Thanks for your work on the newsletter Huskee I always enjoy reading it!

    Leave a comment:


  • Henrik
    replied
    Awesome read as always. I gotta say though: pit members' photography skills are sky rocketing! Some serious food shots to drool over. Way to go, pit!

    Leave a comment:


  • Jarret
    commented on 's reply
    This Pitts for me is a dream smoker and the quality of the build is like no other I am so happy with it and the performance so far.

  • Mr. Bones
    commented on 's reply
    That Pitts looks like a beautiful cooker, shipmate!

  • Jarret
    replied
    So I got the "Hot from the Pitt" email (great job by the way) and I’m almost heart broken to see the PK360 deal, don’t get me wrong it’s a killer deal and a unit I have been wanting however I just drove 800 miles round trip and picked up a new Maverick 1250 smoker. I tried to slide this great deal in conversation with the wife, she not having it haha. Do the PK folks give this deal often or is this a first?

    Leave a comment:


  • Huskee
    commented on 's reply
    Thank you friend!

  • Mr. Bones
    replied
    Great newsletter, Brother!

    I always like to make certain that ya know how much I enjoy these, an appreciate alla yer hard work, an effort to bring em to us!

    Leave a comment:


  • texastweeter
    replied
    No worries, about to pump out another big cook for the Fall Extravaganza. 15-20 briskets and 75lbs of sausage. I'll get you some more photos, lol. Thank you for featuring me yet again.

    Leave a comment:


  • JakeT
    replied
    Woo!

    Leave a comment:


  • Pequod
    replied
    Great stuff as always! Always an honor to be featured with so many awesome Pit cooks.

    Leave a comment:


  • October 2018 "HOT From The Pit"! - New Thanksgiving Burger Recipe, Special $200 Off PK Grills for Members, Pit Member Wins 2nd Place!


    LINK: https://conta.cc/2D860mt


    Members & mods mentioned:

    Lil-lu
    raywjohnson
    Polarbear777
    HouseHomey
    FishTalesNC
    lonnie mac
    JakeT
    Attjack
    Spinaker
    sdr7057
    RickyBobby
    N227GB
    HJS
    marvinpotter
    Below Zero Smoker
    Pequod
    obiQsmoker
    cashelton
    Steve B
    Skip
    WaikikiWayne
    mbrener1
    Craigar
    Oozzy
    texastweeter ------> Something happened to the text on your brisket shot, so you're uncredited! Sorry about that!
    theroc
    Clint Cantwell
    Brentaustin
    Fire Art

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