The Beauty of a Pellet grill

[Rfhd69]

Haaaaaaaa

[glitchy]

Other than start up time I agree, my WSCG is just as hands free and stable on temps once it’s going as any pellet grill I’ve had.

[leol2]

If you want more smoke check out smoke daddy’s heavy D heat diffuser. It replaces the original. Put this 1 in it’s place and add wood to each side of the diffuser. Just got my new smoke daddy 1190 with it and it produces quite a bit of smoke.

[TripleB]

HawkerXP - Yes, they lived and nobody got sick. I saw a pic of of the turkey. It was as black as night.

[HawkerXP]

26 lb for first attempt? Wow. Did any of them live?

[CaptainMike]

I love my pellet pooper, but my WSCG will do that too.

[TripleB]

Pellet grills are great. I tell all my friends that have no clue on how to manage a fire to buy one. I tell them their a step up from a easy bake oven. How can you go wrong - just plug and play.

The guys (two of them) have been very happy with their purchases (Tragear & Rec Tec). Another friend, his wife bought him a 22” WSM, is a bit scared of it. His first smoke was a 26 lb turkey on Thanksgiving . Let’s just say it was a bit overwhelming.

[Max Good]

I f you have a fav liquids store, ask them to bring some in for you. If you like PBR, as I do, I bet you'll go for MHLL!

[Attjack]

https://i.imgur.com/cr8eTmQ.png

[Attjack]

Max Good I checked all the stores and unfortunately could not find Miller High Life Lite. I'll keep looking but I think it's probably a regional thing.

[Max Good]

When did it not? Although recently I've defected to Miller High Life Light (different from Miller Lite). Try it!

[willxfmr]

I do love my PP er.. pooper... um.. Camp Chef DLX24. Yeah, that's it.

[ComfortablyNumb]

Thanks, these tired old eyes have trouble with fine print!

[MBMorgan]

So when did PBR fit in with all of this?

You just need to look more closely:

7:30 rib prep with PBR
9:20 pressed start on Pellet grill with PBR
9:45 ribs on and smoking with PBR
meeting time with PBR
12:45 wrap ribs with PBR
2:00 unwrapped and sauced with PBR
2:45 ribs-b-done with PBR
Potato Salad for the side with PBR
Bartered 1, 1/2 racks for 4lbs of Whiskey Pulled Pork with PBR
Mama, son, and I went for our 2-mile walk with PBR
It was a bright sunny day in the neighborhood with PBR

[Whiskeyman53]

So true, I smoked a pork shoulder today in my charcoal vertical smoker and had to babysit it due to the weather. My first words when my wife asked how it was going was " I should have cooked it in the pellet grill". Love my pellet grill.