Cookers:
Memphis Advantage w. Searing insert option
Bradley 6-rack digital
Thermal bath for sous vide, pressure cooker, etc.
Time & Temp:
iGrill2 & iGrill wireless thermometers used with iPhone 5
Drawer full of various Maverick models
BBQ Interests:
Love smoking ribs, pulled pork, salmon, sablefish, rib roasts, sausages, lox, beef ribs, and brisket when I can -- strictly for friends, fun, etc.
I continue to love my Memphis Advantage after (10?) years. After a recent trip to Alaska, I've started to experiment with Alder pellets (yum). So now I have Alder, Apple, Oak, and Hickory. But switching between them is really painful given the hopper design. Does anyone have a clever solution or accessory that would help? I've already unscrewed the large grid on top of the hopper, so I can at least use a scoop on the pellets, but it seems like there might be a better approach. Thanks for any ideas! -- David
Thanks! That's pretty cool. We have a shop-vac, but I never knew they had ones that fit on buckets. I'll look to see if there are some smaller (shorter) buckets that might work, to keep things from overgrowing our garage
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