I posted this exact thing on the Pit Barrel page, really leaning toward this.
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They sell those at Ikea, but all of the ones I found were a bit small for me. I ended up getting glass pickling jars (like little mason jars) and I stuck magnets to the top, you can get sheets of magnetic material with adhesive on one side.
I am ready for the game, though I'm not super confident in the secondary we'll be fielding. This is the first season in probably 15 years that i'm actually a little worried about the Raiders... they really drafted well.
I hate the Bronco's of course but Manning is in my top 3 of all time, so I have to cheer for him silently. I will be at the Raiders, Bronco's and the MNF Patriots game this year.
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Club Member
- Jul 2014
- 79
- Nevada, TX
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Charbroil Red infrared gas grill, 3 burner
Cookshack AmeriQue electric smoker
New Braunfels Bandera charcoal/wood tower smoker
Weber portable kettle charcoal grill
I have a wonderful assortment of temperature reading devices, like infrared, instant read, and stay in brands.... all are good and kept in calibration.
I love beer guys... I can say I've tasted/sampled hundreds, maybe a thousand. I brew my own and love local Texas selections. Shiner has a wonderful selection of brews I like. There are many others in Texas worth putting to your lips. I drink what tastes good, no matter where it's brewed!
I experiment with food on the grill/smoker and in the oven. I'm inspired with what I read. I love to show off with family & friends.
Maraunderer, here's a photo of my prep table. I looked this one up on Winholt and it's very pricey. A used on from a restaurant supply store is a better bet. This one came from a closed grocery store.1 Photo
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If you go to the article on Outdoor Kitchens you can see the SS unit on wheels that I had built for about $5,000. My concern was for storage since we buy so many gadgets to test. It goes against a wall that has 4 GFCI outlets, overhead lights, and a fire extinguisher (inportant!). Didn't neet 2 paper towel holders. http://amazingribs.com/BBQ_buyers_gu...r_kitchen.html
You can get them built with warming drawers, etc. But I just wanted gadget storage. I do all food prep indoors where there are no flies.
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Mh I saw that but, sigh, my budget cannot support a price like that (I was wondering how much it cost). So I will be forced to build something myself. I figure between $1-2K trying to keep it on the lower side or the range. Your unit is very nice and for it size and what you have on it the price isn't bad either. There wasn't anything on that Design your own kitchen that was soso. I sure can appreciate them and am glad for those that have the disposable income to be able to purchase those kitchens and items. What ever I build i will post it in the PIT so others can learn and use the ideas.
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Founding Member & Owner of SnS Grills
- May 2014
- 4904
- Charlotte, NC
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- Slow 'N Sear Kamado
- Slow 'N Sear Kettle
- Lots of grills that work with Slow 'N Sear
- LOTS of digital thermometers
- LOTS of accessories
- Favorite Beer - Fat Tire
- Favorite Bourbon - Woodford Reserve
- Favorite White Wine - Cakebread Chardonnay
- Favorite Red Wine - Yes, Please
- President/Owner - SnS Grills
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Dave, you are so easy going and just enjoying life. I am glad your our Pit Boss!!Last edited by Marauderer; August 4, 2014, 09:42 AM.
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Founding Member & Owner of SnS Grills
- May 2014
- 4904
- Charlotte, NC
-
- Slow 'N Sear Kamado
- Slow 'N Sear Kettle
- Lots of grills that work with Slow 'N Sear
- LOTS of digital thermometers
- LOTS of accessories
- Favorite Beer - Fat Tire
- Favorite Bourbon - Woodford Reserve
- Favorite White Wine - Cakebread Chardonnay
- Favorite Red Wine - Yes, Please
- President/Owner - SnS Grills
-
Yep!! You got it. I just took to Butts out of the freezer, about 19 lbs, and hope to have it smoked by next weekend. I have lots of threads to post like the Fried Shrimp, Onion Rings, and Corn on the cob we had last night. So much to do and so little time to do it and I have to finish rebuilding the Allison Transmission in my Truck.
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