Cocobolo would be a might heavier too I imagine!
I have used a pizza spatula for getting butts and large roasts off of the smoker, but your new tool would work awesome for a nice long, full rack of ribs!
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Removing ribs from the smoker
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Originally posted by Marauderer View PostVery nice looking Rib Peel Alden. What did you finish it with?
@Huskee Grunt, Grunt!
-Alden
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Good thinking Alden. I myself use a big ol' pair of huge tongs. I call them my Binford Tongs (think Tim Allen on Tool Time, ruhhh ruhhh ruhhhh). Large enough to grab the entire rack end to end.
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Black Walnut, Cocobolo would be pretty expensive.
I used it this evening to take the ribs off of the smoker and it worked great!
-Alden
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Cool! What type of wood is that? Kinda looks like walnut or cocabola.
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Removing ribs from the smoker
I normally use tongs but sometimes the ribs split when I am taking them off the smoker. Since I am cooking eight racks today I wanted something a little better. So... I went out to my shop and made a rib peal, I figured if it works for pizza then why not ribs. -AldenTags: None
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