I went to this mini canoe paddle piece junk because of the metal sliver thing.
Wast of money, it does clean the grills
but it’s triple the work of a wire brush.
Someone mentioned tin foil earlier....my preferred method now. Kinda hard on the knuckle hair but the grills are clean
Ditch all of those brushes and get a Chargon tool. Boom! Problem solved.
I was just about to post this! Been using mine for several years and aside from working grate (pun) I love the peace of mind knowing no one I feed will end up with a bristle issue
There were no directions or special instructions. Just a price tag. For an everyday, normal looking grill brush, who would have thought that anyway. Not many I’m assuming.
Maybe combustible bristles are their way of ensuring you don't have any end up in your food?
I'll steer clear. I've not bought a grill brush in many years. Between a coiled wire one that lasts and lasts, and a virtually indestructible stainless welding brush, scotch brite pads and brillo pads, I seem to get them clean enough.
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