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Bought a set of these grill mats about a year ago. Can’t remember the brand. All I know is that I removed the cooked hamburgers from the mat, then started to lift the mat to sprinkle wood chips and my grill immediately flumphed into a nice, two-tiered broiler.
Reminded me of an old joke, "How do you turn a chihuahua into a Great Dane? Lighter fluid and a match, "Woof!â€
Pit Barrel Cooker "Texas Brisket Edition"
Weber One Touch Premium Copper 22" Kettle (gift)
Slow 'n Sear for 22" Kettle
Weber One Touch Premium Black 26" Kettle (gift)
Slow 'n Sear XL for 26" Kettle (gift)
Weber Smokey Joe Gold
Weber Rapid Fire Chimney
Vortex
Maverick ET-732 White
Maverick ET-732 Copper
2- Auber SYL-1615 fan systems(Awesome!!!!!!!!)
Thermoworks Thermapen w/ Back light (gift)
Thermoworks Timestick
Cambro Model 300MPC110 w/ Winco SS Pans
B & B and Kingsford Charcoal
B & B Pellets
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