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Show Us What You're Cooking! (SUWYC) - Volume 31, Autumn/Fall 2023

Seasons change, as do our seasonal "Show Us What You're Cooking!" topics. So with the arrival of fall (autumn) here is a brand new SUWYC, Volume 31!

(Link...
 

Sneak Peek: NEW REVIEW - Weber Griddle 28"


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Weber Griddle 28", by Max Good


LINK: https://amazingribs.com/ratings-revi...weber-griddle/

Weber aims to capitalize...
 

Sneak Peek: NEW RECIPE - Authentic Laotian Larp, a.k.a. Laab or Laap





Authentic Laotian Larp (a.k.a. Laab or Laap) Recipe, by Dan Gertsacov
LINK: ​https://amazingribs.com/tested-recip...s/grilled-larb...
 

Sneak Peek: NEW REVIEW - Mr. Buddy Grill Mats




Mr. Buddy Grill & BBQ Mat, by Meathead
LINK: https://amazingribs.com/ratings-revi...er-buddy-mats/

Mister Buddy Mats are perfect for...
 

September 2023 - "Great Giveaway" Three Sweepstakes Winners!

As one of your many member benefits each month, paying members are automatically entered to win our monthly Great Giveaway sweepstakes.

The prizes vary month to month
...
 

Sneak Peek: NEW REVIEW - Traeger "Flatrock" Flat Top Grill




Traeger Flatrock Flat Top Grill, by Huskee

LINK: https://amazingribs.com/ratings-revi...eger-flatrock/

Temp control is quick...
 

Operation BBQ deploys to Maui

Friends, Operation BBQ has just announced they're deploying to Maui to support the victims of the tragic wildfires that destroyed Lahaina and surrounding areas. Clearly this will...
Sub-Channels Topics Posts Last Post
Barbecue News Magazine
The only barbecue magazine with news from all over the world and includes columns by Meathead, Ardie Davis, Paul Kirk, news, book reviews, regional associations, Steak Cookoff info, more.
Topics: 49 Posts: 169
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