I usually go hunting around Omer, the "Smallest city in Michigan".
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OPEN INVITATION SE Michigan (This just needs to get started)
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Charter Member
- May 2015
- 13
- Laingsburg, Michigan
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Weber Genesis ER-320 Weber Spirit 700 (Circa 1998) Weber Original Kettle Premium Tao Charcoal Burner (Thai) New Braunfels Black Diamond Smoker (Offset and BEFORE Char-Broil bought them) Pit Barrel Smoker Favorite Scotch: Several: anything from Ardbeg Go to Scotch: Johnny Red Favorite Beer: Strong IPAs Favorite Red Wine: Any good one Favorite White Wine: Any good one
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Administrator
- May 2014
- 19018
- Clare, Michigan area
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Follow me on Instagram, huskeesbarbecue
Smokers / Grills- Yoder loaded Wichita offset smoker
- PBC
- Grilla Silverbac pellet grill
- Slow 'N Sear Deluxe Kamado (SnSK)
- Masterbuilt Gravity 560
- Masterbuilt Digital Charcoal Cabinet
- Weber 22" Original Kettle Premium (copper)
- Weber 26" Original Kettle Premium (light blue)
- Weber Jumbo Joe Gold (18.5")
- Weber Smokey Joe Silver (14.5")
- Brinkmann cabinet charcoal smoker (repurposed)
Thermometers- SnS 500 4-probe wireless
- (3) Maverick XR-50 4-probe Wireless Thermometers
- A few straggler Maverick ET-732s
- Maverick ET-735 Bluetooth (in box)
- Smoke X4 by ThermoWorks
- Thermapen MkII, orange & purple
- ThermoPop, yellow, plus a few more in a drawer for gifts
- ThermoWorks ChefAlarm (wife's)
- Morpilot 6-probe wireless
- ThermoWorks Infrared IRK2
- ThermoWorks fridge & freezer therms as well
Accessories- Instant Pot 6qt
- Anova Bluetooth SV
- Kitchen Aide mixer & meat grinder attachment
- Kindling Cracker King (XL)
- a couple BBQ Dragons
- Weber full & half chimneys, Char-Broil Half Time chimney
- Weber grill topper
- Slow 'N Sear Original, XL, and SnS Charcoal Basket (for Jumbo Joe)
- Drip 'N Griddle Pans, 22' Easy Spin Grate, and Elevated Cooking grate, by SnSGrills
- Pittsburgh Digital Moisture Meter
Beverages- Favorite summer beers: Leinenkugels Summer & Grapefruit Shandy, Hamm's, Michelob Ultra Pure Gold
- Fav other beers: Zombie Dust (an IPA by 3 Floyd's Brewing), Austin Bros IPA, DAB, Sam Adams regular, Third Shift amber or Coors Batch 19, Stella Artois
- Fav cheap beers: Pabst, High Life, Hamm's & Stroh's
- Most favorite beer: The one in your fridge
- Wine: Red- big, bold, tannic & peppery- Petite Sirah, Zinfandel, Cabernet Sauv, Sangiovese, Syrah, etc
- Whiskey: Buffalo Trace, E.H. Taylor, Blanton's, Old Forester 1870, Elijah Craig Toasted, Basil Hayden's. Neat please.
- Scotch: Current favorite- The Arran (anything by them), Glenmorangie 12yr Lasanta, sherry cask finished. The Balvenie Double Wood, also like Oban 18yr, and The Glenlivet Nadurra (Oloroso sherry cask finished) among others. Neat please.
About me
Real name: Aaron
Location: Farwell, Michigan- near Clare. (dead center of lower peninsula)
Occupation:- Healthcare- Licensed & Registered Respiratory Therapist (RRT) at MyMichigan Health, a University of Michigan Health System.
Originally posted by Onenemesis View PostI usually go hunting around Omer, the "Smallest city in Michigan".Last edited by Huskee; May 25, 2015, 08:13 PM.
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So, where are you Michiganderiteanians? Seems like no one here wants to give up their general geographical location. I'll start, I am in Milan, south of A2. I am about 50 miles from Le detroit du Lac Erie.
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Had some good friends that lived in Milan. They moved to KY.
I live in Farwell, small village straight west of Clare about 6 miles. Clare, middle knuckle on your hand, the home of Cops & Doughnuts and Jay's sporting goods (but you surely would rather visit Cabella's being so close). I work at the Clare hospital.
I am roughly 1:20 north of Lansing, 1:30-45 from Mackinaw, depending on how fast you drive.
I think I've shared everything I can share aside from pictures of my kids & wife.
Now where do you work?
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Founding Member
- Jul 2014
- 9698
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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KY and TN are gorgeous, I'll give you that. If I moved it'd probably be one of those. Or NC, David Parrish makes some great food and I haven't sampled any of it yet.
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Founding Member
- Jul 2014
- 9698
- Smiths Grove, Ky
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Hi, my name is Darrell. I'm an OTR truck driver for over 25 years. During my off time I love doing backyard cooks. I have a 48" Lang Deluxe smoker, Rec-Tec pellet smoker,1 Weber Genesis 330, 1 Weber Performer (blue), 2 Weber kettles (1 black and 1 Copper), 1 26" Weber kettle, a WSM, 8 Maverick Redi Chek thermometers, a PartyQ, 2 SnS, Grill Grates, Cast Iron grates, 1 ThermoPop (orange) and 2 ThermoPens (pink and orange) and planning on adding more cooking accessories. Now I have an Anova sous vide, the Dragon blower and 2 Chef alarms from Thermoworks.
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I'm in Shelby Township, Michigan. It's next to Rochester/Rochester Hills. Hollar if you guys meetup and a girl can crash!
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mclifford973 I'm in Bay City, your lucky you have a Costco near you. we only have Sam's Club in Saginaw with Brisket flats for over $6/lb . My sister just moved from Macomb to Auburn hills and picked me up a couple of whole Briskets from Costco for $3.79/lb since she is coming up to visit dad for fathers day.
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