Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Hello BBQ Family!

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

    Hello BBQ Family!

    Me and my husband love everything BBQ! We are from the wonderful state of Missouri! I love to grill and grill at least 3 times per week! Even in the winter! Last week I smoked ribs in 5 degree temps, took lots of wood but we got it done! I have enjoyed reading everyone's posts and love the knowledge being shared! We recently purchased a Lang, and cant wait for this summer when it's ready for pick up in GA! Cook on everybody! No matter what your choice of grill is!! Good eats all around!!


    #2
    Welcome from Colorado ...

    Comment


      #3
      Welcome from Chicagoland!

      Which Lang?

      Comment


      • Sunset Ridge Q
        Sunset Ridge Q commented
        Editing a comment
        We are getting the 48 inch patio deluxe hybrid, we are very excited and can wait to fire it up!

      • STEbbq
        STEbbq commented
        Editing a comment
        Wowzers. We will need pics of that monster and it’s cooks for sure.

      #4
      Welcome to the pit, enjoy the Wikipedia of BBQ

      Comment


        #5
        Welcome from south Texas!

        Comment


          #6
          Welcome from Wisconsin. Glad you could join us!

          Comment


            #7
            Welcome to The Pit.

            Comment


              #8
              Howdy from Kansas Territory, Welcome to Th Pit!

              Lookin forward to learnin along with, an from ya!

              Growed me up some nigh onto Excelsior Springs, when I was a younger man...

              Comment


                #9
                Huntington Beach welcomes you.

                Comment


                  #10
                  Welcome from Oz, you will like it here

                  Comment


                    #11
                    Welcome from Virginia!

                    Comment


                      #12
                      Welcome to the pit from Southern Illinois!

                      Comment


                        #13
                        Welcome from Maryland

                        Comment


                          #14
                          Welcome from Minnesota.

                          Comment


                            #15
                            Welcome to the Pit!
                            Cheers from Norway

                            Comment

                            Announcement

                            Collapse
                            No announcement yet.
                            Working...
                            X
                            false
                            0
                            Guest
                            Guest
                            500
                            ["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
                            false
                            false
                            Yes
                            ["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/bbq-stars","\/forum\/bbq-stars\/tuffy-stone","\/forum\/bbq-stars\/meathead","\/forum\/bbq-stars\/harry-soo","\/forum\/bbq-stars\/matt-pittman","\/forum\/bbq-stars\/kent-rollins","\/forum\/bbq-stars\/dean-fearing","\/forum\/bbq-stars\/tim-grandinetti","\/forum\/bbq-stars\/kent-phillips-brett-gallaway","\/forum\/bbq-stars\/david-bouska","\/forum\/bbq-stars\/ariane-daguin","\/forum\/bbq-stars\/jack-arnold","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
                            /forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here