Hello from central Iowa

[Danjohnston949]

I tried Google this AM to see how many Air Miles from Fargo, ND to Sydney AUS., they said I couldn't get there from here? Dan

[Danjohnston949]

Jay in Ames, welcome to the Pit, Fun and good Info. All in one Package, Dan

[PitmasterCowboy]

Maybe your just comfortable. Be aware of Young Buck Syndrome.

[Huskee]

Huskee.....! Can I ever be ahead of you in this welcome thread?

Ha ha, we're both quite late on saying hello to some of these folks. You're new here, but what's my excuse?

[PitmasterCowboy]

Huskee.....! Can I ever be ahead of you in this welcome thread? Anyway welcome don't feel isolated as I am writing this message some 10,000 miles away. Welcome and enjoy and engage as this is a portal to much more than BBQ the folks here are kindred soles enjoying the art, the flavour, and the skill of BBQ. Welcome,

[Huskee]

Welcome to The Pit Jay in Ames!

Since this isn't your first post, perhaps you've already read our homework assignment post for new members, it contains a few how-tos and please-dos. Good job on your signature.

Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

Hope to hear & see more from you!

[smarkley]

Welcome Aboard Jay

[Spinaker]

Welcome to the Pit!! Go Hawks!!

[_John_]

Welcome, the PBC is a fun little cooker. I drove through Iowa once for a wedding, it has just as much elevation and corn as they say.

[Jay in Ames]

Been reading this site for a long time, and got a lot of helpful hints. I started with a water bath smoker, graduated up to an offset, now I'm part of the Pit Barrel club. Just cooked ribs and chicken this weekend, and I think this one is a keeper. Wow, is it easy.

Anyway, joined the Pitmaster club, because of all the information I've gotten from this site. Thanks and keep up the good work!

Jay