Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Long time listener, first time caller

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • MBMorgan
    replied
    Welcome from Colorado ...

    Leave a comment:


  • Jerod Broussard
    replied
    Welcome and thanks for the support!!

    You wrapping the butts any, or letting them ride the whole time?

    Leave a comment:


  • latenight71
    started a topic Long time listener, first time caller

    Long time listener, first time caller

    Hey now! I've been spying on you all since November when I bought a PBC and smoked a perfect Thanksgiving turkey that disappeared in minutes (I did ruin a few chickens, brisket flats and racks of ribs, first, but the turkey was nails). Been grilling for 30 years but somewhat new to smoking meat. I'm in SoCal - LA County, so our covid restaurant restrictions have been crazy strict and I got tired of not eating delicious BBQed meats. The Thanksgiving turkey, a Tomahawk steak and a few racks of baby backs I made have been the only smoked items that really made me smile. The others, including 4 pork butts, have just turned out okay, which has been a bit frustrating, but I'll keep at it until it's perfect! Happy to be here and looking to learn. Glad to MEAT you all!

Announcement

Collapse
No announcement yet.
Working...
X
false
0
Guest
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes
["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
/forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here