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Greetings from Chicago!

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  • Huskee
    replied
    Belated welcome to The Pit kabari! Great having you here. Hope you like the WSM and I too would love to see pizza pics. I made a lasagna on my smoker a few months back, the recipe/post is somewhere in the volumes here.. Great stuff.

    Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos.

    Also, it's very important that you add the domain AmazingRibs.com to your email safe list in case you are ever drawn as our monthly Gold Medal Giveaway winner!

    Hope to hear & see more from you!

    Leave a comment:


  • Henrik
    replied
    Welcome to the pit! And show us some pizza pics!

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  • David Parrish
    replied
    Welcome! We're glad you're here. We want to see that recipe once you perfect it!

    Leave a comment:


  • kabari
    commented on 's reply
    Oh man, when I first got into smoking last summer I was putting basically everything edible on there, including a homemade deep dish. Will post a recipe here once I perfect it!

  • Jon Solberg
    replied
    Welcome!

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  • Spinaker
    replied
    Welcome to the Pit My friend

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  • mackdaddy
    replied
    Didn't know Chicago was a big BBQ town. Welcome.

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  • smarkley
    replied
    Hope to see some BBQd Chicago Pizza from you Chicago guys sometime.... just sayin'

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  • PappyFatcap
    replied
    Welcome Kabari. I'm right in Niles. Nice to see some local faces here.

    Leave a comment:


  • fuzzydaddy
    replied
    Welcome to The Pit!

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  • smarkley
    replied
    Welcome Aboard, kabari

    Leave a comment:


  • kabari
    started a topic Greetings from Chicago!

    Greetings from Chicago!

    Hello!

    So glad I found this site. I started smoking last summer with a homemade electric smoker I made from a 20 gallon trash can and fell in love with the process. I used AmazingRibs ratings and reviews to decide upon upgrading to a WSM 18" a few weeks ago. Looking forward to learning a lot on here!

    Going to try a pork butt this weekend!

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