Long time reader first time poster. Pretty new to the smoke game. Have a Pit Barrel Cooker and looking forward to learn more from you guys.
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Hey all from Louisville
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Club Member
- Sep 2015
- 7752
- Colorado
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> Weber Genesis EP-330
> Grilla Grills Original Grilla (OG) pellet smoker with Alpha/Connect
> Pit Barrel Cooker (gone to a new home)
> WeberQ 2000 (on "loan" to a relative)
> Old Smokey Electric (for chickens mostly - when it's too nasty out
to fiddle with a more capable cooker)
> Luhr Jensen Little Chief Electric - Top Loader circa 1990 (smoked fish & jerky)
> Thermoworks Smoke
> 3 Thermoworks Chef Alarms
> Thermoworks Thermapen
> Thermoworks IR-GUN-S
> Anova sous vide circulator
> Searzall torch
> BBQ Guru Rib Ring
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Howdy from Kansas Territory, Welcome to Th Pit!
Lookin forward to learnin along with, an from ya!
They jus might be a few 'Barrelheads' round these parts to offer links to a plethora of info.
No barrel experience to offer here, I don't git out much lol!
Mostly still knuckle-draggin...Last edited by Mr. Bones; November 6, 2020, 10:21 PM.
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