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Hello from the Frozen Tundra in Wisconsin!

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    #31
    Ex Racine Guy Here.... welcome from the Fort!

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      #32
      Welcome to the Pit!
      Nice shots btw.
      Cheers from Norway

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        #33
        Great looking cooks, welcome from Massachusetts. Out of curiosity why only lump charcoal?

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        • tmaan235
          tmaan235 commented
          Editing a comment
          Thanks for the welcome!
          Actually, I'm lazy. I find it easier to control the lump than to spend more time cleaning the grill from briquettes. I clean the bottom of my grill twice a year.
          Fair trade methinks.

        #34
        Welcome from NE Florida!

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          #35
          Welcome from LaCrosse wi.

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            #36
            Originally posted by painter View Post
            Uh-Oh---I don't see a welcome from my fellow Coloradan MBMorgan which makes me nervous--he's usually on it.. So welcome from Colorado!
            Not sure how I missed this ... so Welcome from Colorado, part deux.

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              #37
              Greetings and welcome from North Carolina

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                #38
                Welcome to the pit from Eau Claire Wisconsin. Look forward to learning from ya.

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                  #39
                  Welcome to the pit. Enjoy the Wikipedia of BBQ

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                    #40
                    Greetings from NW Oregon.

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