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Hello from Toronto!
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Welcome from north Texas. You’ll like the Pit.
Great looking brisket.
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Welcome from Indiana! Great looking brisket you have there! Always wanted to visit the hometown of my lifelong fav band, Rush!
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Welcome from Texas as well! I've been to Toronto, fantastic city.
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Thanks for the welcome messages gang. That brisket was from this weekend - 17 hours on the Keg. It was so smoky that when I burped in my sleep I woke up thinking the house was on fire.
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Howdy from Kansas Territory, Welcome to Th Pit!
Lookin forward to learnin along with, an from ya!
Nice briskey!
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Hey welcome from Mississauga and another BKK owner.
You've come to the right place to up your game.
Great people on here that are there for you.
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Welcome from south Texas! I’d certainly dig into that brisket.
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Hello from Toronto!
I'm Jon and I'm a long time grilling fanatic who just discovered the wisdom of Meathead. I own 4 grills - a Magma Catalina II on my boat, Cuisinart Propane grill at the cottage, Vermont Castings natural gas grill (
an older one with the heavy cast iron lid) and finally my favourite, a Broil King Keg 5000 both at home.
I'm an adventurous cook and will try just about anything on the grill from a low & slow brisket to pizza, fish to Christmas Turkey. If it can take heat, I'll grill it.
Looking forward to learning new tips, tricks and recipes.
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