New Member from Northern IL

[klflowers]

Welcome from TN

[rmeugene]

Welcome from the NW burbs of Chicago

[Rob Johnston]

Welcome from Pittsburgh, PA!

[Blues1]

Welcome from South Carolina

[holehogg]

Greetings from South Africa

[DavidNorcross]

Welcome from Virginia!

[jharner]

Welcome to the pit, enjoy the Wikipedia of BBQ

[Soonerpop]

Welcome from north Texas. Enjoy the Pit.

[Donw]

Welcome from Maryland

[JGo37]

Welcome to the PIT from the Lou! As a Weber kettle devotee, I suggest you look into the other grate (great?!) configurations. I love the racetrack with the removable center, the CI (cast iron) racetrack insert for searing, a vortex basket for the coals, and using a CI wok in the center as well. This will lead you to getting MCS (look it up - your site newbie homework... LoL), as I have and most here do.

[Oakgrovebacon]

Welcome to the pit from Southern Illinois

[namren]

Yep I made sure I got some probes. Especially since my current grill (my father) doesn’t have a thermometer on the grill but, I also know that is not reliable.

[FireMan]

We be welcoming you with open arms, yessir. Eat good & have fun!

[Mr. Bones]

Howdy from Kansas Territory, Welcome to Th Pit!

Lookin forward to learnin along with, an from ya!

They's definitely some folks up in here, what can flat-arsed run a Weber 22.5 / SnS combo, an many beyond count that would claim one as their Desert Island Cooker...:

[ofelles]

Welcome from the California Delta.