Welcome to the Pit from Alabama! Glad to have you onboard.
I had 7 cookers in the back yard a year ago, now I have 4 (4 left, and 1 new one came in!). My wife cooks more than 0.5% of the time, but she does not enjoy cooking like I do, so is willing to let me cook when I feel like it. Thankfully she is fine with smoked stuff like brisket, butts and ribs. Right now she is on a chicken and fish kick, and those tend to be done hot and fast, which is fine this time of year.
Anyway, glad to have you onboard, and I look forward to seeing what you are cooking.
I had 7 cookers in the back yard a year ago, now I have 4 (4 left, and 1 new one came in!). My wife cooks more than 0.5% of the time, but she does not enjoy cooking like I do, so is willing to let me cook when I feel like it. Thankfully she is fine with smoked stuff like brisket, butts and ribs. Right now she is on a chicken and fish kick, and those tend to be done hot and fast, which is fine this time of year.
Anyway, glad to have you onboard, and I look forward to seeing what you are cooking.
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