Hello from Bulldog!

[PipsBBQ]

Welcome from NC

[Bulldog]

Wow ... thanks for the terrific reception! I didn't mention that I'm from New England. We love barbecue here, and I'm hoping to continue to use my Weber in the winter

[HouseHomey]

Huntington Beach welcomes you and that fine cooking machine.

An SnS, Maverick 3 probe thermometer and a thermapen and you are good for a long while.

[Elton's BBQ]

Welcome to the Pit
Cheers from Norway 🇳🇴

[holehogg]

Greetings from South Africa

[Mosca]

Welcome from NE PA! Nice looking pup!

IMO steaks were harder to figure out than low/slow. (Burgers are pretty easy.) Get the steaks right and the rest will follow.

[swartzster]

Welcome from the Pacific Northwest

[Evil Swine BBQ]

Welcome from the Motor City!

[BFlynn]

Welcome from Houston.

[Donw]

Welcome from Maryland

[RonB]

Welcome to The Pit.

[Blues1]

Welcome from South Carolina

[HawkerXP]

Welcome to the Pit, Dog! I see you've got the Weber now get your master to buy you a SnS! (that's Slo n Sear if you don't already know)

[FireMan]

You also need the willingness to laugh & learn. Welcome, eat good & have fun!

PS. Money is handy also!

[Soonerpop]

Welcome from north Texas. You’ll enjoy the Pit. But don’t be shy! Get a pork butt and do some pulled pork indirect on that Weber! You’ll be a veteran in no time, and it’s almost idiot-proof! People will think you’re a born pitmaster!