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Best Blackened Seasonings

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  • Panhead John
    replied
    Here’s some chicken wings I did with the Louisiana Brand Blackened Seasoning. Marinated them in some Good Seasons Italian Dressing for a couple of hours first. Turned out as some of my best ever.
    Attached Files

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  • Panhead John
    commented on 's reply
    Thanks! You’re a smart man with good taste! 😄

  • LA Pork Butt
    replied
    Welcome to the Pit from Dallas! I usually mix my own.

    Leave a comment:


  • N227GB
    replied
    The problem with just about any spice blend or rub you buy is the first ingredient is salt. If you want a heavy crust of rub or a heavy dose of flavor you'll end up over-salting.

    Check out Meathead 's recipe on the free side. It has something like 16 ingredients and the flavor profile is incredible. Just add salt separately.

    https://amazingribs.com/tested-recip...ing-rub-recipe

    Leave a comment:


  • jfmorris
    replied
    I like blackened steak and fish - that is the main reason I bought a Lodge 12" CI skillet many years ago. I'll have to keep an eye out for this seasoning.

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  • jfmorris
    commented on 's reply
    I used to buy the Blackened Steak Magic, and thought it was the bomb. I've not seen it in my local grocery store for a few years though. I would just dip a steak in melted butter, then coat in the blackened steak magic, and then into a blazing hot cast iron skillet. Best steaks ever...

  • HawkerXP
    replied
    Don't have one. Yet. Thanks!

    Leave a comment:


  • texastweeter
    commented on 's reply
    The vegetable Magic is legit too!

  • smokenoob
    replied
    I like Paul Prudhomme‘s blackened redfish magic. It’s probably on the same shelf as the Louisiana Cajun blackened seasoning. I’m gonna have to go pick some of that up and try it!

    Leave a comment:


  • Steve R.
    replied
    That's my go-to right there.

    Welcome to the Pit!

    Leave a comment:


  • Panhead John
    started a topic Best Blackened Seasonings

    Best Blackened Seasonings

    Hey guys, I thought I’d check with y’all and see if anyone’s got a favorite Blackened Seasoning mix they like. I’ve tried a lot over the years, but I’ve found this to be my favorite. It’s Louisiana Brand Cajun Blackened Seasoning mix. Makes killer blackened ribeyes, catfish and is even good for grilled chicken wings. Just curious if y’all have a favorite also. If you can’t find this in your grocery store, Amazon’s got it.
    Attached Files

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