Okay, I usually avoid this "tell us something about yourself" section of forums because it doesn't seem very interesting, but I'm pretty sure I'm going to have quite a few questions in upcoming months and I want to be fair, so here goes:
I am a retired (very) teacher/school principal living in the Southern California mountains. I decided that I wanted to do something new (getting pretty bored with the current situation) and I bought a Weber Spirit ll 2 E 210. Because I live by myself, it just didn't make sense (at least to me) to buy a larger, three burner grill. So now I'm trying to figure out how to use the two burner to get the best indirect heat. I'm going to post a question in the rotisserie forum (if I can find it) and I am looking forward to learning lots about all kinds of gas grilling techiniques.
I am a retired (very) teacher/school principal living in the Southern California mountains. I decided that I wanted to do something new (getting pretty bored with the current situation) and I bought a Weber Spirit ll 2 E 210. Because I live by myself, it just didn't make sense (at least to me) to buy a larger, three burner grill. So now I'm trying to figure out how to use the two burner to get the best indirect heat. I'm going to post a question in the rotisserie forum (if I can find it) and I am looking forward to learning lots about all kinds of gas grilling techiniques.
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