Welcome from NE Florida, Deano!
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Hello from Britain's first capital
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Club Member
- Nov 2017
- 7089
- Huntsville, Alabama
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Jim Morris
Cookers- Slow 'N Sear Deluxe Kamado (2021)
- Camp Chef FTG900 Flat Top Grill (2020)
- Weber Genesis II E-410 w/ GrillGrates (2019)
- Weber Performer Deluxe 22.5" w/ GrillGrates & Slow 'N Sear & Drip N Griddle & Vortex & Party Q & Rotisserie (2007)
- Custom Built Offset Smoker (304SS, 22"x34" grate, circa 1985)
- King Kooker 94/90TKD 105K/60K dual burner patio stove
- Lodge L8D03 5 quart dutch oven
- Lodge L10SK3 12" skillet
- Anova
- Thermoworks Smoke w/ Wifi Gateway
- Thermoworks Dot
- Thermoworks Thermapen Classic
- Thermoworks RT600C
- Weber Connect
- Whatever I brewed and have on tap!
Welcome to the Pit from Alabama! Glad to have you onboard, and I think you made a great choice in cookers there - I've looked at the smaller Fornetto Basso 18" smoker, and it seems to be well built. Since its a knock-off of the WSM, as you point out, any advice for the WSM would probably apply to the Fornetto as well.
Enjoy your new hobby, crank out good food to feed the family, and don't forget to share a few pics of what you are cooking with us!
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