Greetings from PA Dutch Country!

[Donw]

Welcome from Maryland

[jgreen]

Welcome from Winnipeg.

[Blues1]

Welcome from South Carolina

[Jared49]

Welcome, you’ll love it here!!

[BGWolf]

Welcome, from Lititz, PA

[klflowers]

Welcome from TN. I lived in Reading for several years awhile back.

[eric8839]

Welcome from NY

[ddevine]

Welcome from TN. I lived in Reading for several years awhile back.

Reading is a 20 minute drive from my house. I am near Hamburg. Been to Tennessee once a couple years back. Enjoyed it! Very nice!

[klflowers]

I actually lived in Sinking Springs and Wyomissing. Worked for Gilbert Commonwealth for awhile. V&S was my go to back then for the hot ham and cheese. And the Shady Maple. I still miss that place.

[ddevine]

Yep, hit those places. And the Ham on Roll at Screpsi's on Lancaster Ave. Right across from the old Gilberts. Berks County does have great sandwich shops and real good local meat! But had some real good 'Q" on that Tennessee trip!

[Soonerpop]

Welcome from Plano, TX. You’ll have fun here.

[Mr. Bones]

Howdy from Kansas Territory, Welcome to Th Pit!
Lookin forward to learnin along with, an from ya!

[HawkerXP]

Welcome to the Pit!

[Jpe616]

Welcome from the other side of the state!

[DavidNorcross]

Welcome from Virginia!

[Oakgrovebacon]

Welcome to the pit from Southern Illinois! Nice looking bass in your profile picture! I live on my grandfathers place that had a shed that was always referred to as the smokehouse. Although I did never see it being used as such. I do recall some hams hanging from the rafters in the late fall and winter. They would have been cured with Morton’s sugar cure. And hung in cool weather for several weeks. I have an old paper back book with handwritten notes from that era about curing and processing meat. Definitely simpler times.

[Elton's BBQ]

Welcome to the Pit!
Cheers from Norway