Hello everyone! My name is Jarin. Think Jared but in instead of ed. I love to cook everything and anything but bbq is my true passion.
My main rig for the last 7ish years has been a Traeger big tex 575. I love how easy my Traeger is but I agree with most that it can't do steaks and I think it could be smokier.
With the extra time lately I wanted to perfect grilling steaks. The lack of steakhouses open has fueled that desire. Research led me here and a couple weeks ago I joined and bought my first charcoal grill, a weber premium kettle. I have been grilling almost every night and almost have the reverse sear down.
Having read the Pit I now want a PBC! I however I saw that people got killer deals on the OKJ Bronco at Walmart. So it took going to a few stores but I found one that still have a couple and got one for $124. Got it all sealed up and burned in yesterday. Now it's time to track down some beef ribs and get cooking for the fourth!
My main rig for the last 7ish years has been a Traeger big tex 575. I love how easy my Traeger is but I agree with most that it can't do steaks and I think it could be smokier.
With the extra time lately I wanted to perfect grilling steaks. The lack of steakhouses open has fueled that desire. Research led me here and a couple weeks ago I joined and bought my first charcoal grill, a weber premium kettle. I have been grilling almost every night and almost have the reverse sear down.
Having read the Pit I now want a PBC! I however I saw that people got killer deals on the OKJ Bronco at Walmart. So it took going to a few stores but I found one that still have a couple and got one for $124. Got it all sealed up and burned in yesterday. Now it's time to track down some beef ribs and get cooking for the fourth!
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