Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

New from North Dallas 'burbs

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • RonB
    replied
    Welcome to The Pit.

    Leave a comment:


  • Omigs
    commented on 's reply
    That's one of my next projects this summer. Want to do a trial run with a turkey and hopefully will be confident enough to smoke a bird for Thanksgiving.

  • ofelles
    replied
    Welcome from the California Delta.

    Leave a comment:


  • Blues1
    replied
    Welcome from South Carolina!

    Leave a comment:


  • Mr. Bones
    replied
    Howdy from Kansas Territory, Welcome to Th Pit!
    Lookin forward to learnin along with, an from ya!

    Th Weber kettle is an amazinly versatile cooker, an addin th SnS to it jus makes it easier, more predictable, an stable, ime.
    Yer set up with some good gear, lookin forward to yer cooks, questions, pics, etc.

    Leave a comment:


  • Donw
    replied
    Welcome from Maryland

    Leave a comment:


  • Skip
    replied
    Welcome from Minnesota. Enjoy The Pit.

    Leave a comment:


  • 58limited
    replied
    Welcome! Raised in Plano but now in Port Arthur.

    Leave a comment:


  • mountainsmoker
    replied
    Welcome from the mountains of NC. I smoke everything on my Weber that is a 16 lb turkey as my picture.

    Leave a comment:


  • Texas Larry
    replied
    Welcome from Wilson County, Texas!

    Leave a comment:


  • LA Pork Butt
    replied
    Welcome to the Pit from Dallas!

    Leave a comment:


  • smokin fool
    replied
    You’ve hit on the right place if you want to
    home your craft
    Plenty if giving knowledgeable people here to help you
    Have relatives in Dallas and Frisco
    May not get down this year with the plague and all

    Leave a comment:


  • Omigs
    started a topic New from North Dallas 'burbs

    New from North Dallas 'burbs

    Hi,

    I've been grilling about 20 years and just got into smoking about a year ago when I got my slow & sear to go with my Weber. Looking forward to experimenting more and learning from everyone here.

    Miguel

Announcement

Collapse
No announcement yet.
Working...
X
false
0
Guest
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes
["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
/forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here