Hi I'm c bit of a nutter from the UK I started barbecuing, oh God knows how long ago, I've got a beard so I must be old, anyway I've got a Weber King ranch and two smaller Webers and I use gas to light my charcoal and I thought you might like to see how I do it I think you might have a giggle click photo to see me in action , making a smoke thingy to add to my weber
LSG Adjustable Grill/Smoker, MAK Pellet Grill, Large BGE with Several Attachments from the Ceramic Grill Store, Weber Gasser, Cast Iron Pans & Griddle, Grill Grates, Mostly Thermoworks Thermometers, Avova SV Stick, BBQ Guru Controller and Fan
My toys:
Weber Summit Charcoal Grilling Center (WSCGC) aka Mr. Fancypants
Pit Barrel Cooker (which rocks), named Pretty Baby
Weber Summit S650 Gas Grill, named Hot 'n Fast (used mostly for searing and griddling)
Weber Kettle Premium 22" named Kettle Kid, eager to horn in with more cooks in the future
Camp Chef Somerset IV 4-burner outdoor gas range named AfterBurner due to its 30kBTU burners
Adrenaline BBQ Company Gear:
SnS Low Profile, DnG, and Large Charcoal Basket, for WSCGC
SnS Deluxe for 22" Kettle
Elevated SS Rack for WSCGC
SS Rack for DnG
Cast Iron Griddle
Grill Grate for SnS
Grill Grates: five 17.375 sections (retired to storage)
Grill Grates: six 19.25 panels for exact fit for Summit S650
gasser
Grill Grates for 22" Kettle
2 Grill Grate Griddles
Steelmade Griddle for Summit gas grill
Fireboard Gear:
Extreme BBQ Thermometer Package
Additional control unit
Additional probes: Competition Probes 1" (3) and 4" (1), 3 additional Ambient Probes. 1 additional Food Probe
2 Driver Cables
Pit Viper Fan (to pair with Fireboard Fan Driver Cable)
Pit Viper Fan new design (to pair with Fireboard Fan Driver Cable)
Thermoworks Gear:
Thermapen MK4 (pink)
Thermapen Classic (pink too)
Thermoworks MK4 orange
Temp Test 2 Smart Thermometer
Extra Big and Loud Timer
Timestick Trio
Maverick ET 73 a little workhorse with limited range
Maverick ET 733
Maverick (Ivation) ET 732
Grill Pinz
Vortex (two of them)
18" drip pan for WSCGC
Ceramic Spacers for WSCGC in Kamado Mode: 2 sets each 1/2", 1", 2". The 2" spacers work best with the 18" drip pan. The 1+1/2 inch spacers work best with the 14 inch cake pan.
Two Joule Sous Vide devices
3 Lipavi Sous Vide Tubs with Lids: 12, 18 and 26 quarts
Avid Armor Ultra Pro V32 Chamber Sealer
Instant Pot 6 Quart Electric Pressure Cooker
Instant Pot 10 Quart Electric Pressure Cooker
Charcoal Companion TurboQue
A-Maze-N tube 12 inch tube smoker accessory for use with pellets
BBQ Dragon and Dragon Chimney
Shun Classic Series:
8" Chef Knife
6" Chef's Knife
Gokujo Boning and Fillet Knife
3 1/2 inch Paring Knife
Hi there Kathryn, hi from sunny UK that's actually my old work burner and I've just bought a better one which has many more jets and gives much more even cook so I'm utilising that burner for lighting my
charcoal here I am making a Porchetta for inside but going to make one for the coals soon! Forgive the swearing once.
Last edited by viola2572; April 29, 2020, 11:40 AM.
Welcome to the Pit! Yes, a lot of us old farts have beards over here as well. That is some afterburner you've got there. Did you pinch that from a old Electric Lightning?
Long trip just for charcoal☺
When I watched the video I thought to myself it looks like the crumbles of charcoal we get in SA. I have found a brand that's made in PE thats better than any other I've used and it's priced better. Think it doesn't get handled as often so stays in better shape. viola2572
Hi, yes old paint tin 😁 copy from burner web site "Specification
Heat Release can be varied up to 145,000 BTU Gas feed 1/4" 3/8" & 1/2" BSP Female thread.
Suitable for NATURAL GAS & LPG". the new one has better turn down capability for sauces it is only 100,500 BTU LPG (29.5 KW)) I have now made a frame and plumbed it in
Last edited by viola2572; April 30, 2020, 09:38 AM.
That is some afterburner you've got there. Did you pinch that from a old Electric Lightning?
While I might not readily admit it, there have, indeed, been rumours..
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