Hello from England

[Ernest]

BLASPHEMY!!
I guess we are done here..........................LOL!!

[Gingerscience]

Ernest
I'm one of those weirdos who doesn't like football - its a sure fire way to kill a conversation in a pub!!
Cricket - now there's a true sport

[crvan]

Welcome Gingerscience, I'm new as well. My oldest brother lives in France and is the only feller in town with a smoker and a grill.

[Ernest]

Welcome to the Pit Mate!! I hope you're a Manchester United Fan!!

[BBQLipscken]

Gonna have to look for those to try for sure!

[Marauderer]

botfx - of course I drink my scotch neat. It would be criminal to do it any other way!!

GS Welcome, you are going to really like it here. You know how to drink your Scotch properly. I look forward to your posts and threads with pics.

Barry

[Gingerscience]

Thanks for the warm welcome.
botfx - of course I drink my scotch neat. It would be criminal to do it any other way!!
BBQLipscken - The S Smith chocolate stout is good but I prefer the Taddy Porter or Oatmeal Stout in bottle. Also, their Stingo is out the this world.

[David Parrish]

Welcome to The Pit GingerScience! Thanks for getting your Sig filled out!

[BBQLipscken]

Welcome to the club Gingerscience! I've had the Samuel Smiths Organic Chocolate Stout! Good stuff.

[boftx]

Howdy! It's nice to know that at least a couple of Limeys know how to cook beef other than boiling it. (Please tell me you drink your Scotch neat.)

[Bill P]

Cheers, mate!

[Jon Solberg]

Welcome Gingerscience How do you do?

[Gingerscience]

Will get that sorted in the next day or so.
As for bragging pictures, not too sure about that. I'll just let my fat belly and satisfied smile after a hard day (!) smoking say it all for me.

[Huskee]

Welcome Gingerscience and hello back! Great to have you here, we look forward to hearing & seeing more of your favorite cooks with your WSM.

On that note, when you get a minute, check out Pit Boss' Welcome channel on the main page, as well as the Tips and Pictures posts there. These will help you fill out your signature as well as learn the best way to post those bragging pictures here. Enjoy, and thanks for the support!

[Gingerscience]

Just thought I'd say a big hello from across the pond in the UK.
Using the tips, recipes and all from this site has turned me from an average smoker to a master of the WSM (ok, maybe not a master, but you know, a lot better than I was)!!
Best BBQ site ever.