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    Long Time Follower, New Member.

    Hi all,

    I'm a long time smoker and I found this site a while back. I just joined this year.

    We live just west of Golden, CO at almost 8000ft elevation.

    #2
    Welcome to the pit from Southern Illinois

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      #3
      Welcome to the Pit!
      Cheers from Norway

      Comment


        #4
        Howdy from Kansas Territory, Welcome to Th Pit!

        Glad to have ya here, to learn along with me!

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          #5
          Welcome from Pensacola Florida.

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            #6
            Welcome.
            I hear cooking at that elevation takes on another dimension.

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            • FireMan
              FireMan commented
              Editing a comment
              Rocky Mountain high! 🕶

            • EdF
              EdF commented
              Editing a comment
              holehogg - the word works both ways! ;-)

            • KPHume
              KPHume commented
              Editing a comment
              Yes it does! I limit my highs to home brewed beer and Montana Mules.

            #7
            Welcome from Winnipeg.

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              #8
              Welcome from Parker, CO (at a measly 6300 ft. here) ...

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                #9
                8,000 ft is base camp on Denali/McKinley. You be fine cookin there, cuz they make beer there. Welcome, eat good and have fun!

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                  #10
                  Welcome from Maryland

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                    #11
                    Welcome to The Pit from Madison, WI

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                      #12
                      Welcome from the Great State of Texas!!!

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                        #13
                        Welcome to The Pit.

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                          #14
                          Welcome to the Pit! I can’t help with the elevation issue.

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                            #15
                            Welcome from southeast Michigan!

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