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    #16
    Welcome to the pack! Click image for larger version

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      #17
      Welcome to The Pit.

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        #18
        Welcome to the pit from Southern Illinois

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          #19
          New member here from Austin.

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            #20
            Welcome from the Pacific NW! Looking forward to hearing of your BBQ adventures. Great folks around here - hope you find some inspiration and an opportunity to share a bit of your own BBQ style here. Good to have you aboard.

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              #21
              Welcome from California!

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                #22
                Welcome from MD!

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                  #23
                  Welcome to the Pit! Thanks for joining up!

                  When you have a second, give this thread a once over. There is some important information for you. This information will ensure you get the most out of your experience here in The Pit.

                  Also, it's very important that you:
                  • Check your email, go to User settings then the account tab.You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. Please visit this link: https://pitmaster.amazingribs.com/pi...il-request.php
                  • Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive special deals we occasionally work out for our members, notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

                  Thank you for your support. We are excited to have you and we look forward to your contributions.

                  -Spinaker

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