Hello from Northern KY!

[MarkInNorthernKY]

Thanks a bunch!

[MarkInNorthernKY]

Thanks!

[Huskee]

Welcome! Happy to have you here. Congrats on the new P&S pellet grill, and that's great that they recommended you visit us! Our Grills & Smokers > Wood Pellets channel is here. Scan through the topics and see if any offer some tips & tricks for you, or post new topics if want.

Gas smokers have always seemed to have trouble with steady temps. However, Max has a brand new review of a new Masterbuilt gas smoker which he is very happy with, great temp control, and he gives it a Gold Medal! You can read his review here, in case you are ever in the market for another gasser.

[RustyHaines]

Welcome to The Pit from Madison, WI

[mattcotool]

Sounds good to me!

[MarkInNorthernKY]

Hi neighbor! Maybe one of these days we can meet up. I have a new grill on the way so maybe after the new year we could meet and share what foods and techniques make our families happy. Just a thought:-). Mark

[Spinaker]

Welcome to the Pit! Thanks for joining up!

When you have a second, give this thread a once over. There is some important information for you. This information will ensure you get the most out of your experience here in The Pit.

Also, it's very important that you:

• Check your email, go to User settings then the account tab.You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. Please visit this link: https://pitmaster.amazingribs.com/pi...il-request.php
• Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive special deals we occasionally work out for our members, notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

Thank you for your support. We are excited to have you and we look forward to your contributions.

-Spinaker

[Skip]

Welcome from Minnesota.

[mrteddyprincess]

I'm sticking another welcome from middle Indiana on this conversation since @rand56 is representing the land north of the Ohio River. My buddy just got a Traeger and loves it. I think he smoked for six days straight when he first got it.

[mattcotool]

Welcome to the Pit! I work in Boone County and live in Cincinnati.

[panteracfh3]

Welcome from Boston. I have a pellet cooker myself and love it. Can't argue with set it & forget it! Lots of good info on here though.

[MarkInNorthernKY]

Thanks, I think the pellet pooper will work out fine because my wife does like a little lighter smoke than I do. That’s one of the reasons I chose a pellet smoker :-). Of all the pellet smoker review videos I saw on YouTube, the Pitts & Spitts smoker visibly had more fine blue smoke in the videos. I did pick up one of those amazing tubes for my dad and he does not use it, might swipe it!

[randy.56]

Welcome from southern IN, You will probably like a little more smoke that you receive on a pellet grill, I have a Rec Tec and love it, When I want more smoke I use a smoke tube, there about 10/15 bucks. On my controller, it has a extreme smoke setting under 250 which works well, as the wife sometime's do not like as much smoke as men. Buy meatheads book it will help you more than know.

[Steve R.]

Texas Outlaws. I used to think their ribs were awesome (and they are good), but then I found this site and I never want to buy restaurant bbq anymore.

[MarkInNorthernKY]

Thanks!