Welcome!


This is a membership forum. Guests can view 5 pages for free. To participate, please join.

[ Pitmaster Club Information | Join Now | Login | Contact Us ]

Only 4 free page views remaining.

Announcement

Collapse
No announcement yet.

Greetings from NoVa

Collapse
X
 
  • Filter
  • Time
  • Show
Clear All
new posts

  • MBMorgan
    replied
    Welcome from Colorado ...

    Leave a comment:


  • jgreen
    replied
    Nice cook! That food just made me hungry. Welcome from Winnipeg.

    Leave a comment:


  • smartinx
    replied
    Click image for larger version

Name:	C3DCE983-A60A-40AD-8AE2-CFE7DE2226E1.jpeg
Views:	111
Size:	199.5 KB
ID:	587776Click image for larger version

Name:	EAB2AD59-AEF9-4504-AEAA-E8A5E65050D1.jpeg
Views:	121
Size:	87.7 KB
ID:	587777Click image for larger version

Name:	828D8132-46E8-4317-A0D0-D36F7D9A45AB.jpeg
Views:	120
Size:	237.2 KB
ID:	587778
    Attached Files

    Leave a comment:


  • Mr. Bones
    replied
    Howdy from Kansas Territory, Welcome to Th Pit!
    Glad to have ya here, lookin forward to seein some goodies offa yer Camp Chef...

    Leave a comment:


  • jecucolo
    replied
    Welcome! Glad you have joined the pit. Lots of nice folks and lots of helpful advice!

    Leave a comment:


  • RustyHaines
    replied
    Welcome to The Pit from Madison, WI

    Leave a comment:


  • smartinx
    started a topic Greetings from NoVa

    Greetings from NoVa

    New member from Northern Virginia. I’ve been a big fan of Amazing Ribs for years—the turkey recipe and guidance saved my butt a few years ago for Thanksgiving. Since then I’ve made my Memphis BBQ dust my go to for pork butts and ribs (though I add a little cayenne). Switched from an offset smoker to a Camp Chef Woodwind earlier this year and have been smoking and grilling like a fiend since.

Announcement

Collapse
No announcement yet.
Working...
X
false
0
Guest
Guest
500
["pitmaster-my-membership","login","join-pitmaster","lostpw","reset-password","special-offers","help","nojs","meat-ups","gifts","authaau-alpha","ebooklogin-start","alpha","start"]
false
false
{"count":0,"link":"/forum/announcements/","debug":""}
Yes
["\/forum\/free-deep-dive-guide-ebook-downloads","\/forum\/free-deep-dive-guide-ebook-downloads\/1157845-paid-members-download-your-6-deep-dive-guide-ebooks-for-free-here","\/forum\/the-pitcast","\/forum\/national-barbecue-news-magazine","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2019-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2020-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2021-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/bbq-news-magazine-2022-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2023-issues","\/forum\/national-barbecue-news-magazine\/national-barbecue-news-magazine-aa\/current-2024-issues","\/forum\/free-deep-dive-guide-ebook-downloads\/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here"]
/forum/free-deep-dive-guide-ebook-downloads/1165909-trial-members-download-your-free-deep-dive-guide-ebook-here