Hey Cman
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New Member from York, PA
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Originally posted by The Burn View PostAfter the winter's done with us, we'll have to put together a PA meat & greet.
Man, is it cold here or what! Haven't gone near the smoker in almost a month now. Thank goodness I vacuumed a lot of food I smoked back when it was warm so I'm still good on pulled pork and such. Spring can't get here fast enough..
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Charter Member
- Oct 2014
- 7430
- NEPA
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Large Big Green Egg, Weber Performer Deluxe, Weber Smokey Joe Silver, Maverick 732, DigiQ, and too much other stuff to mention.
Welcome from Mountain Top, up in NE PA! I haven't done anything since before Christmas, but the slow cooker and the chili pot have been getting quite the workout, I'm doing slow cooker pulled pork tomorrow.
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I just bought a Pork Belly yesterday from Wayne Nell Meats out in East Berlin. Thinking I'm gonna let that thing cure for a few weeks until the temps moderate. I already have a brisket point on standby that's been rubbed, vacuum sealed and frozen. First weekend day I see 40F or higher I'm gonna fire up the smoker! Until then, I'll just watch it from inside my nice cozy kitchen.
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Originally posted by chudzikb View PostCman, have you tried that barbecue place in the center of East Berlin? Not too bad, and nice people.
Not yet. I have passed by it a few times on my way to Gettysburg though. Thanks for the headsup! I'll give them a try my next time thru. Perhaps the Pulled Pork would be a good test.
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Originally posted by Gunderich_1 View PostWelcome C-Man. Formerly lived in PA. Up and over the mountain from you in Carlisle County, PA. Now in Carlisle County, KY. I know....ironic. You will love it on this site. Very friendly and helpful people and a ton of info! Congrats on the Stumps XL Baby! Here's to Spring weather soon!
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