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Hello from Israel!

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    #16
    Welcome GileadA
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      #17
      You're going to blow them away with that KBQ! Welcome!
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        #18
        KBQ? It will be incredible as you will be also. We have an Argentine Master as a member, Ahumadora. Welcome aboard, eat good & have fun!
        BTW, Ahumadora has a big nasty knife & a sweet cooker.
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        • Ahumadora
          #18.1
          Ahumadora commented
          April 28, 2018, 02:54 PM
          Editing a comment
          Thanks Fireman. Yep Bbq is catching on around the world. Every bbq class I set up sells out fast.
        #19
        Welcome to the Pit from Baltimore, Maryland! Glad you joined us.
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          #20
          Welcome! It is great to have you.
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          • GileadA
            #20.1
            GileadA commented
            April 27, 2018, 11:10 PM
            Editing a comment
            Thank you! your posts over here were part of the reason I have decided to get a KBQ, and it wasn't easy to get it over to say the least...
          • Spinaker
            #20.2
            Spinaker commented
            April 27, 2018, 11:11 PM
            Editing a comment
            Nice! Glad I could push you over the hill. You will not regret it! GileadA
          #21
          Welcome to the Pit GileadA
          Cheers from Norway
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            #22
            Bienvenido from Texas. What type of wood do you think you will be using in your KBQ?
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            • GileadA
              #22.1
              GileadA commented
              April 27, 2018, 11:08 PM
              Editing a comment
              Thanks! out here in Israel we have different wood than you guys have in the US, i can source localy citrus, avocado, peach, plum and carob, thats about it. I can travel up north to try and get some apple or maybe cherry... and I can buy imported wood which can be very expensive. just saw a guy selling chunks of hickory for smokers for roughly 4$ a pound...
            • Ahumadora
              #22.2
              Ahumadora commented
              April 28, 2018, 02:56 PM
              Editing a comment
              Stick with peach and you will be fine. Thats my 2 schekels or pesos depending where you are located.
            #23
            GileadA Welcome aboard from Huntsville, Alabama, US! Glad to have you here, and I look forward to hearing more about BBQ in Israel.
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              #24
              GileadA you will be pleased to know I am cranking out these in Argentina. Heres the latest model Jabali (wild pig) Click image for larger version Name: 20180425_102741.jpg Views: 89 Size: 179.5 KB ID: 491209
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              • FireMan
                #24.1
                FireMan commented
                April 28, 2018, 08:40 PM
                Editing a comment
                So, you’re not just another pretty face! Jabali, cool! 😎
              #25
              Welcome to the pit from Southern Illinois!

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                #26
                Welcome from Winnipeg. Bet you don’t get good barbecue in a restaurant too often. Neither do we in Canada. Have to make our own.

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                  #27
                  Welcome to The Pit from the Black Hills of South Dakota!!
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                    #28
                    Welcome from the Bay Area (and from another KBQ owner). you're gonna love that thing...
                    Click image for larger version Name: Ribs4.jpg Views: 88 Size: 76.7 KB ID: 491525
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                    • EdF
                      #28.1
                      EdF commented
                      April 29, 2018, 10:47 AM
                      Editing a comment
                      Just look at that immaculate firebox! ;-)
                    #29
                    Welcome to the pit!
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