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Tazman01 new member here

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    #16
    Howdy from Kansas Territory, Welcome to Th Pit!
    Glad to have ya here, to learn along with me!

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      #17
      Welcome from Winnipeg. Have fun cooking.

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        #18
        Thanks for all the welcomes from all over. Looking forward to learning from everyone.

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          #19
          Welcome From Clay, Ny

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            #20
            Welcome from Indiana

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              #21
              Originally posted by Tazman01 View Post
              Also so have weber s-330 propane but that doesn’t get as much use since I got Smokey Mountain and kettle.
              Totally relate to that. I have an E-330 (the copper colored version) that dropped from daily to occasional use once I switched to charcoal.

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