Welcome to the Pit! There are a lot of PBC members in here so you'll get all the help you need! We like pics of everything so keep that in mind when you're cooking and before you serve!
New to smoking from the southeast. Received Meathead's book as a gift and am now hooked. My grilling improved dramatically after reading his book but after many moves and many gas grills - the current one which is a free hand me down - I have switched to a Pit Barrel Cooker. Looking forward to the experiments and hopefully tasty results.
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