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Wow. I really appreciate all the comments, thank you! I didn't realize there were replies to this thread until I found the little icon in the far, far upper right corner. I'm plowing through the KBQ thread right now, at about 45 pages so far. Did a few smokes in it and so far I like it a lot. The Thanksgiving turkey was amazing. Still working on a wood supply instead of grocery store stuff. Also need a way to grind up my rub a little more so it doesn't look like sticks all over the outside! Tasted great, though :thumbsup:
-Mark
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Movin on from a pellet pooper to bein a stick burner & a barrelhead! Cool! Welcome aboard, eat good & have fun!
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Welcome to The Pit and the KBQ family. We are happy to have you. Thanks for the support.
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Welcome from Winnipeg. By the equipment, it sounds like you have some good experience already. Enjoy the pit.
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