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Greetings from Kansas

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  • Jon Solberg
    replied
    Welcome

    Leave a comment:


  • bellyrubbbq
    replied
    Welcome! alot of good stuff to be found here.

    Leave a comment:


  • Thunder77
    replied
    Welcome from Baltimore, MD! Glad you joined us.

    Leave a comment:


  • BourBonQ
    replied
    Welcome from the Lowcountry of South Carolina!

    Leave a comment:


  • FireMan
    replied
    Sold! I'm doin A Prime rib. I’ve Wanted to for the longest time & that is the encouragement I may have needed. Especially after lookin at "heritage" turkeys for a buck fifty to two fifty a bird. Welcome aboard, eat good & have fun!

    Leave a comment:


  • Mr. Bones
    commented on 's reply
    Yup, 'tis th' season, here!
    Buddy of mine, Dee Wight, was ~30-40 seconds behind somebody gettin a 24 point buck, an' two does, THU AM, on th' way to work.
    They's about scarce, hereabouts
    Last edited by Mr. Bones; November 5, 2017, 12:56 AM.

  • Mr. Bones
    commented on 's reply
    Back at'cha, there in Fargo, Cuz!
    Y'all know how I feel 'bout y'all.

  • Danjohnston949
    commented on 's reply
    Have a Great Day, CUZ‼️ Dan

  • Mr. Bones
    commented on 's reply
    HeeHee, Dan!!!!

  • Danjohnston949
    replied
    jknoll4, Welcome to "The Pit"❗️ You are Now Enrolled in the BBQ Univ.❗️ Attendance and Participation are
    Mandatory ❗️
    Enjoy "The Pit"‼️
    You Need to Run Over to @Mr. Bones's Place for Dinner❗️❓ 👍👍👍👍👍 He Say's He Has The Day Off‼️
    🤗😇🤗
    From a Backyard Cremator in Fargo ND, Dan

    Leave a comment:


  • HawkerXP
    replied
    Welcome yo the Pit!

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  • Mr. Bones
    replied
    Via 40, yer about ~20-ish miles West of where I live...

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  • themastersmechanic
    replied
    Welcome to the pit brother J!

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  • Oakgrovebacon
    replied
    Welcome to the pit from Southern Illinois!

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  • Spinaker
    replied
    Welcome to The Pit! We are happy to have you.

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