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Hello from a displaced Texan in Washington

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  • BBQ_Bill
    commented on 's reply
    No worries, we LUV chatting about BBQ here, so you fit right in
    Sad to see Aaron Franklin's restaurant burn this last weekend.
    He had a large load of ribs in the smokers and I am sure they were all ruined.

  • dave_trimble
    commented on 's reply
    lol, I'm about an hour North of you in Arlington, and when people say something about "grilling season" to me, I imagine the look on my face is something like that of a dog trying to figure out an algebra problem.

  • MBMorgan
    replied
    Welcome from Colorado!!

    Leave a comment:


  • texastweeter
    commented on 's reply
    I appriceat it. I always considered myself this guy... https://www.youtube.com/watch?v=apMyjOAacyA

  • Catmandu
    replied
    Welcome to our little corner of the world.

    Leave a comment:


  • Spinaker
    replied
    Welcome to The Pit! Thank you for the support.

    Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

    Also, it's very important that you:
    • Give us an email address you actually use. You can check the email we have on file for you by clicking your name in the upper-right, then User Settings, then the Notifications tab. You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. PM (private message) Huskee with your email change request, or via email at huskee[at]AmazingRibs[dot]com.
    • Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

    This is a great place to hang out and we hope you will join us on a regular basis. Jump in on the fun!

    -Spinaker


    Leave a comment:


  • Sharklovers
    replied
    Welcome from your neighbor in Seattle! We've been here for about 7 years - the funniest thing I've ever heard of is that most people here put away their grills during the winter because it's out of "grilling season".... couldn't even imagine! So you just grill on 'til your heart's content!
    Last edited by Sharklovers; August 27, 2017, 10:19 AM.

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  • Thunder77
    replied
    Welcome to the Pit from Baltimore, MD! Glad you joined us.

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  • Bluesrhino1
    replied
    BBQ Bill, Franklin brisket is my ideal, too. I remember
    getting a brisket plate from he and his wife when
    they had their trailer parked on I35. I was an
    instant fan. I've never eaten at his restaurant. I called
    crews for the KATY in Taylor, Texas for a few years
    so I was fortunate enough to enjoy Mueller's great
    ribs.
    My wife is telling me I'm turning into "chatty Kathy" so
    I'll say adios everyone . Very happy to find this site.

    Leave a comment:


  • Mudkat
    replied
    Welcome to the pit Bluesrhino1 !

    Leave a comment:


  • HouseHomey
    commented on 's reply
    ComfortablyNumb I killed him this year! He wouldn't even take my food anymore early in the year. Truth, the beach breeze blows any smoke right into his back door. I'm a light smoker though.

  • ComfortablyNumb
    commented on 's reply
    Don't give up on him. Give him something to complain about. Smoke on!

  • HouseHomey
    replied
    Huntington Beach welcomes you and your ribs!

    My neighbor behind me does nothing but complain, no matter how much food and warning he received. I just gave up on him and did not let it get to me.

    Welcome sir.

    Leave a comment:


  • FireMan
    replied
    Welcome aboard Bluesrhino1! Eat good & have fun!

    Leave a comment:


  • HawkerXP
    replied
    Welcome to the Pit! From the birth place of American BBQ, the great state of Virginia!

    Leave a comment:

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