I've been trolling here AmazingRibs.com for a couple of years and using everything I am able to get my hands on, from Meathead's Memphis Dust to Texas Beef Brisket to Bread and Butter Stuffins with Cranberries last Thanksgiving. Meathead is my go-to BBQ guy and I'm happy to be able to give back to this site that's made me look sooooo good in the BBQing in the backyard. Thanks, guys!
I made smoked ribs this past Saturday and they turned out fantastic! I was able to route the smoke coming out of the big smoker into the cheap smoker and smoke cheese. It turned out great, too! If I keep this up and my wife keeps loving what I bring into the house, I may get my dream smoker sooner than I could hope!
See my signature for my gear.
I made smoked ribs this past Saturday and they turned out fantastic! I was able to route the smoke coming out of the big smoker into the cheap smoker and smoke cheese. It turned out great, too! If I keep this up and my wife keeps loving what I bring into the house, I may get my dream smoker sooner than I could hope!
See my signature for my gear.
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