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Hello from Oklahoma!

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  • smarkley
    replied
    Welcome Jay... looking forward to your posts and pics!

    Leave a comment:


  • _John_
    replied
    Welcome, I think you're the first member i've seen that's close to me (NW Arkansas).

    Leave a comment:


  • Jerod Broussard
    replied
    Welcome and thanks for the support!!

    I got the PBC merely out of necessity, not just wanting another cooker. Thank God for necessity.

    Leave a comment:


  • Huskee
    replied
    Welcome to The Pit Jay! Glad to have you here and glad you joined to help support us. What things are your favorites to cook, what thigns do you hope to master? Do you still have your log burner, what kind is/was it?

    Ok enough questions. Now here's some 'new member' homework for you:

    When you get a minute check out Pit Boss' Welcome & Announcements channel, as well as the tips posts in that channel. These will help you learn your way around The Pit, as well as set up your signature (tip #1) with your equipment. There's also a post that explains the best way to post nice big pics here... we like to see bragging pictures of your equipment and your cooks.

    We look forward to hearing more from you! Enjoy!

    Leave a comment:


  • Deuce
    replied
    Welcome to the Pit Jay, Know what you mean about the PBC. I did a 9 lb. pork butt on it today.

    Leave a comment:


  • JayBird
    started a topic Hello from Oklahoma!

    Hello from Oklahoma!

    Jay from Collinsville, Ok (20 miles north of Tulsa). Log burner until I was bitten by the PBC. Love this website and the Pit.

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