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Hello from Central Cali Cost newbie.

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  • EdF
    commented on 's reply
    Non-Recurring Engineering expense!

  • PJBowmaster
    replied
    mb45 Welcome to the Pit! Consider picking up a Slow N' Sear for that old Weber Kettle. I'm having a ball with mine....

    Leave a comment:


  • MBMorgan
    replied
    Welcome from Colorado, Charlie.

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  • Spinaker
    replied
    Welcome to The Pit Chaz!!! Good to have you. I love a good bullet smoker. It sounds like your having success with the 22". Have you tried to hang anything in your WSM. If so, I would be curious to hear your thoughts. A good friend of mine has tried it, and he loves it.

    You mentioned that you cook chicken as well; at what temp do you usually cook your chickens?

    Leave a comment:


  • mb45
    commented on 's reply
    NRE ? We really need to expand the Commonly Used Acronyms & Abbreviations page.

    It's like learning a second language here!

  • EdF
    commented on 's reply
    Yeah, but it's NRE! Now, you can enjoy your margin!

  • mb45
    replied
    Not that exciting but the first cook on the new Char-broil was just some burgers and dogs.

    Putting the darn thing together took about 20 times longer than cooking the burgers!!
    Click image for larger version

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ID:	325955

    Leave a comment:


  • Mr. Bones
    replied
    Howdy from Kansas Territory, Welcome to th' Pit.
    Lookin' forward to what ya' bring to th' table!

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  • wmferg
    replied
    Welcome to the Pit

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  • HouseHomey
    replied
    mb45 Huntington Beach welcomes you!

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  • RonB
    replied
    Welcome to The Pit Charlie.

    Leave a comment:


  • Smokerstoker
    replied
    Welcome!

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  • LA Pork Butt
    replied
    Welcome to fun in the Pit!

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  • DWCowles
    replied
    Welcone mb45

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  • Nate
    replied
    Welcome from Indiana

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