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    New Member

    Hi everyone I'm a new member from Colorado. My name is Ray and I've been smoking with an electric Masterbuilt smoker for the last three years or so, but I'm pretty much an amateur. I just recently bought a Davy Crockett pellet smoker for my motor home and really enjoyed using it on an extended trip to Texas and now I purchased a Camp Chef Pellet Smoker for my mountain cabin and can't wait to start wait to start using it. In fact I haven't even put it together yet and look forward to using advice and recipes that I find on these pages.

    #2
    Welcome Raymond you'll learn a lot here! I'm new to the Pit and have been learning so much and having fun on the site. Enjoy!

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      #3
      Welcome to the pit, we are happy to have you here! We are hoping that is why you joined. We will do whatever we can to make you a backyard pro! This is a great community that is always about learning New things. So jump in and don't be shy. I started on an electric Master built. Now I own six different cookers! Get ready for MCS!

      Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

      Also, it's very important that you:
      Give us an email address you actually use. You can check the email we have on file for you by clicking your name in the upper-right, then User Settings, then the Notifications tab. You currently cannot change your email on file with us since it’s tied to your Pitmaster Club account as well as our payment processor, Stripe. Don’t worry though, we’d be happy to change it for you. PM (private message) ”Huskee” with your email change request, or via email at huskee[at]AmazingRibs[dot]com.

      Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

      Thank You for the support!

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        #4
        Welcome to the Pit, Raymond ... from about 30 miles SE of Denver.

        Comment


          #5
          Welcome to The Pit Ray.

          Comment


            #6
            Welcome Raymond Palandri

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              #7
              Welcome aboard!

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                #8
                Welcome from Indiana..

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                  #9
                  Welcome Raymond, from The Great State of Jefferson!!!

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                    #10
                    Welcome to fun and learning!

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                      #11
                      Welcome to the pit from Southeast Alabama

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                        #12
                        Welcome aboard! Mountain cabin? Can we come over? Eat good & have fun!

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                          #13
                          Howdy from Kansas Territory! Welcome to th' Pit!
                          Glad yer here to learn with us; that'll git them new cookers makin' classic foods before long!!!

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                            #14
                            Welcome to the Pit from Baltimore, MD! 😎 There is a wealth of knowledge and experience here.

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                              #15
                              Welcome to the pit from Minnesota.

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