Greeting from NY

[Guy]

Welcome Tom looking forward to chatting too.

[Huskee]

Welcome tibbs/Tom. Your story is all too familiar to most of us. Isn't it amazing what you can do with good information?

Here's some 'new member' homework for you:
When you get a minute check out Pit Boss' Welcome & Announcements channel, as well as the tips posts in that channel. These will help you learn your way around The Pit, as well as set up your signature (tip #1) with your equipment. There's also a post that explains the best way to post nice big pics here... we like to see bragging pictures of your equipment and your cooks. We look forward to hearing more from you! Enjoy

[The Burn]

Welcome Tom. Where on the Island are you? I grew up in Levittown - was back last week for the first time in decades.

[Marauderer]

Hi Tom, Welcome, I look forward to your posts and pics.

[Jon Solberg]

Hi there tibbs!

[smarkley]

Welcome Tom... glad you are with us!

[tibbs]

Hi all - wanted to introduce myself; my name is Tom and I'm from Long Island, NY. I've always been into cooking but just recently got into BBQ about a year ago. Once I found AmazingRibs my BBQ skills drastically increased! Looking forward to chatting with everyone.