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    #16
    Welcome from Nebraska!!

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      #17
      Welcome from the Oregon Coast.

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        #18
        Welcome to the Pit Bayoublast ... how long have you been cooking with that BGE? It's always nice to have more Kamado cookers on board.👍

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          #19
          Welcome from NW Arkansas Bayoublast

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            #20
            Welcome to the pit from Southern Illinois!

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              #21
              Bayoublast, Welcome to "The Pit"! You are Now Enrolled in the BBQ Univ.! Attendance and Participation are Mandatory! Enjoy "The Pit"!
              Sorry to be Late with this!
              Eat Well and Prosper! From a Backyard Cremator in Fargo ND, Dan

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                #22
                Welcome to the Pit. Good to have you!

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                  #23
                  Originally posted by Breadhead View Post
                  Welcome to the Pit Bayoublast ... how long have you been cooking with that BGE? It's always nice to have more Kamado cookers on board.👍
                  We've had the BGE over 7 years.

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                    #24
                    Welcome to the Pit from Baltimore, MD!

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                      #25
                      Originally posted by Breadhead View Post
                      Welcome to the Pit Bayoublast ... how long have you been cooking with that BGE? It's always nice to have more Kamado cookers on board.👍
                      About 7 years.

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                        #26
                        Welcome to the pit from North Carolina.

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