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Greetings from Marietta, GA

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    Greetings from Marietta, GA

    New owner of a Yoder YS640, delivered yesterday. Happy to be a part of and support this site as a registered member. I have recommended it to others for it's depth of technical knowledge related to the production of amazing BBQ, no matter what you cook on. I forward to sharing thoughts and ideas with you all.

    #2
    A hearty welcome from Illinois.

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      #3
      Welcome to the Pit from Dallas!

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        #4
        Welcome to The Pit.

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          #5
          Welcome, BeachBlues!

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            #6
            Welcome to The Pit BeachBlues! Thanks for the support and it's nice to have you here!

            Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

            Also, it's very important that you:
            1. Give us an email address you actually use. You can set or change your email on file with us by clicking your name in the upper-right, then User Settings, then the Notifications tab.
            2. Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

            Hope to hear & see more from you!

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              #7
              Welcome to the Pit ... and congrats on the new Yoder ...

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                #8
                Welcome BeachBlues

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                  #9
                  Welcome from Indiana

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                    #10
                    BeachBlues Welcome to th' Pit!!!
                    It sounds like yer embarkin' on a Grand Adventure, wit' dat new Yoder!!
                    Keep us filled in wit' lotsa pics!!!

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                      #11
                      BeachBlues, Congrats on Your New Yoder! Welcome to "The Pit"! You are Now Enrolled in the BBQ Univ.!
                      Attendance and Participation are Mandatory! Enjoy "The Pit"!
                      Eat Well and Prosper! From a Backyard Cremator in Fargo ND, Dan

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                        #12
                        Welcome!

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                          #13
                          Welcome!! From Powder Springs, GA

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                            #14
                            Welcome Aboard!

                            This site Rocks and has changed my game! Happy Cooking!

                            --Ed

                            Off of Sixes Road up the lovely 575
                            Last edited by Medusa; January 21, 2017, 08:04 AM.

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                              #15
                              Welcome, also, from Marietta, GA!

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