Introduction

[JoeF]

Hi All. My name is Joe. I've been a long time propane grill master and now it's time to try something new/better. Looking forward to all of your help/suggestions to make my PBC gift a worthwhile one. I am pretty good with wine suggestions which I will offer to the group. Thanks

[Nate]

Welcome from indiana

[tbob4]

Hello JoeF. You will have fun here and your wine info will be valuable to a large group here.

[lschweig]

A hearty welcome from Illinois. There's a army of PBC users here that are glad to help you on your journey.

[LA Pork Butt]

Welcome to the Pit!

[MBMorgan]

Welcome to the Pit, Joe! If you haven't already found it, here's a link to the local PBC thread collection: https://pitmaster.amazingribs.com/fo...-barrel-cooker

[fuzzydaddy]

Welcome to The Pit JoeF! We're glad you joined! Feel free to ask any questions about your PBC. If you haven't already found these, we have a PBC sub-forum (under Grills and Smokers > Charcoal) here and a Pit Barrel Cooker Tips And Technique page here.

Since this is your first post, please check out our homework assignment post for new members, it contains a few how-tos and please-dos. This will help you learn your way around so you can get the best experience from our forum.

Also, it's very important that you:

1. Give us an email address you actually use. You can set or change your email on file with us by clicking your name in the upper-right, then User Settings, then the Notifications tab.
2. Add the domain AmazingRibs.com to your email safe list. We NEVER spam! This is important to receive notices about your account, such as if you’re up for renewal or are ever drawn as our monthly Gold Medal Giveaway winner, which is open to all USA members or those with a USA delivery address (we’d hate to have to pick another person because you don’t answer us)!

Hope to hear & see more from you!

[RonB]

Welcome to The Pit Joe.

[DWCowles]

Welcome JoeF

[Thunder77]

Welcome to the Pit from Baltimore, MD!

[Mr. Bones]

Welcome to th' Pit, JoeF !!! Glad yer here, an' lookin' forward t' what ya' bring t' th' table!
By all accounts, yer gonna LOVE the PBC!!!( I'm trying to convince myself I don't really need one, with very limited success!!!)

[Huskee]

Welcome to The Pit JoeF! Great to have you here. Enjoy that PBC!

We also have a couple of wine discussions going on, one is here and another is here.

I love wine myself, the bigger bolder red the better. But alas, my budget restricts me to the supermarket varieties in the $8-25 range. A splurge wine to me is $40. I've some great cabernets in the $25 range (Decoy and Charles Krug come to mind), and some drinkable but forgettable ones in the $8-12 range.

[Shane Rakow]

Welcome from Nebraska, JoeF!