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Hello from NE Wisconsin

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  • Soonerpop
    replied
    Welcome from north Texas. That’s a big brisket! Looks great.

    Leave a comment:

  • clb239
    replied
    Welcome from White Stone, Va...

    Leave a comment:

  • Oak Smoke
    replied
    Welcome from central Texas!

    Leave a comment:

  • MBMorgan
    replied
    Welcome from Colorado, Preston ...

    Leave a comment:

  • swartzster
    replied
    Welcome from the Pacific Northwest. Awesome looking brisket;

    Leave a comment:

  • Elton's BBQ
    replied
    Welcome to the Pit!
    Cheers from Norway

    Leave a comment:

  • Starsky
    replied
    Welcome!

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  • Redwng
    replied
    Welcome from St. Cloud, FL.
    • Likes 1

    Leave a comment:

  • efincoop
    replied
    Welcome from upstate NY! I'm looking forward to seeing your posts and sharing information with you
    • Likes 1

    Leave a comment:

  • holehogg
    replied
    Greetings from South Africa.
    • Likes 1

    Leave a comment:

  • MsTwiggy
    replied
    Preston D Welcome to the Pit!!! I look forward to seeing what you're cooking and learning with you!! 🔥🔥🔥❤️🐿
    • Likes 1

    Leave a comment:

  • Draznnl
    replied
    Welcome to the Pit from the Florida Suncoast.
    There may or may not be a right way to smoke a piece of meat, but trust me there is certainly a wrong way. If you haven’t stumbled across it yet, consider yourself lucky.
    • Likes 1

    Leave a comment:

  • mcook2201
    replied
    Greetings and welcome from North Carolina.

    Leave a comment:

  • 58limited
    replied
    Welcome!

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  • DavidNorcross
    replied
    Welcome from Virginia!

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