I was a chef 40 years ago but never really smoked anything for any length of time.
My friend Adam owns Proud & Country BBQ from Winchendon, Massachusetts. We never really talked about much about Bar B Q. (underline Bar) although Adam was making killer ribs and such before he started this business.
I have a combination grill (charcoal\propane). Never really tried two zone cooking on it yet. I'm disabled and handicapped so things take some time now. My wife is a great help.
I can feel Adam switching my number to automatic voicemail!
My friend Adam owns Proud & Country BBQ from Winchendon, Massachusetts. We never really talked about much about Bar B Q. (underline Bar) although Adam was making killer ribs and such before he started this business.
I have a combination grill (charcoal\propane). Never really tried two zone cooking on it yet. I'm disabled and handicapped so things take some time now. My wife is a great help.
I can feel Adam switching my number to automatic voicemail!
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